Osteria Cucinoteca In Cagli

We had lunch outside this small restaurant in the center of Cagli. The cured meats and cheese appetizer was very good, and you could tell the ingredients were high-quality. The pumpkin-filled caramels with cacio e pepe were absolutely amazing, a truly top-notch dish. Unfortunately, the porcini and truffle tortelli lacked both truffle and porcini mushrooms. The beef fillet and guinea fowl were both very good (the main courses were a bit pricey). The mascarpone cream was quite unsavory, a runny foam that bore little resemblance to what was described. Overall, a nice place to eat good-quality, well-cooked products.

The first courses are excellent. Rustic but refined atmosphere.

Beautiful location in the city center. The decor is limited. We waited five minutes before anyone even spoke to us, even though it certainly wasn't busy. The music is on the edge of the Bluetooth range, making the speaker sound like it's barking. The food is good, but the quantity is very limited, especially considering the pricing. The staff member even tries to explain things. The owner is disinterested and can pay without a word or a look! Simply antisocial!

Simple but very good dinner, good tagliata and grilled vegetables, service a bit confused.