Osteria Cattaneo In Terno d'isola

7,9

Basado en 125 opiniones encontradas en 4 webs


tend

2
Di 13
in Terno d'isola
1
Di 4
di cucina Italiana in Terno d'isola

I clienti commentano i loro piatti di...

carne dolci tartufo risotto funghi crema pesce

Gestione recensioni

Nice, clean, and welcoming place. I was very satisfied with lunch and immediately booked for dinner. The owners were very friendly and approachable. I highly recommend it.
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08 Marzo 2026
10,0
A weekend with friends in the Brembana Valley, we stumbled upon this osteria by chance, and it was a real surprise. A warm welcome, truly unusual dishes, delicious and beautifully presented. We loved it.
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01 Marzo 2026
10,0
Friendly service, beautifully presented dishes, excellent pairings and flavors. Highly recommended.
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27 Febbraio 2026
10,0
The food is delicious, the place is super welcoming. Luana and Patrick are fantastic people ❤️ Highly recommended!
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23 Febbraio 2026
10,0
Where to begin: We were in the valley for the weekend, and we found it by chance, and above all, by luck! Location... wonderful, carefully maintained and renovated with incredible taste and respect for the environment! Staff: The owner makes all the difference; she pampers you, cares, and makes you feel at home and forget about everything! A rare thing these days for those coming from big cities! Food: The location is beautiful, and the dishes are even more beautiful, just like in our photos! The chef created an extraordinary tasting menu, whether you choose seafood or land! Cooking techniques executed to perfection! Exceptional flavor and sensations on the palate! The priest's hat remains the best meat dish I've ever eaten!!!! It melted on the tongue and flaked with a fork, so tender! If you ever find yourself in the Brembana Valley, wherever you are, you'll find it convenient to be pampered by these two professionals!
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15 Febbraio 2026
10,0
We had lunch at this restaurant for the first time today. We ate really well, compliments to the chef and his wife. From Brescia
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08 Febbraio 2026
10,0
Truly excellent restaurant. Pleasant atmosphere, friendly staff, and excellent food. I had a great time. Recommended.
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16 Novembre 2025
10,0
Who's the best chef in the area? Coming here again and again is definitely always a source of culinary joy. The young lady who runs the dining room alone is a delight with her advice and kindness. I HOPE TO RETURN SOON.
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23 Ottobre 2025
8,0
The staff were knowledgeable and extremely friendly, the lasagna was beautifully presented and tasty, but the thing that really deserves an Oscar is the tiramisu, both beautifully presented (original) and delicious. It will definitely be a reason to return. Thank you!!!!!!
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12 Ottobre 2025
10,0
We were there today for our anniversary, and we were amazed by the goodness and quality. The quantity, too, to be honest!
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21 Settembre 2025
10,0

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7,9
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Recensioni

Three Stones

19/12/2025: I go there on average once a month and always find good service, generous, well-cooked pizzas. All in all, a solid four-star rating. Last time, however, the waitresses were a bit surly, and the pizza was a bit too salty for my taste. So for now, I'd give it a three as an encouragement; it's possible that one night something might not go right.
08/12/2025: We stopped here before going to the Mole Antonelliana thanks to the very interesting menu and the reviews. The place was packed, but they managed to find us a spot for two near the cash register. We felt a bit in the middle of the table, but were still welcomed by the attentiveness of all the waiters. The food was excellent, everything was a shame about the table location. The restrooms were clean. The bill was reasonable. It's definitely a nice place; everyone is very kind and helpful. I didn't take any great photos, but everything was excellent.
7,9
123
Recensioni

pronto pizza da mirko

24/02/2026: Starting with them being incredibly friendly and welcoming, the pizzas are top-notch...and the whole wheat dough, let alone the ingredients...excellent! It's become a regular stop for us at least once a week.
15/01/2026: It's been a while since I came from the old management, the pizza is really good, big and not baby, congratulations guys, go ahead everyone

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