A genuine lunch in a relaxed atmosphere. Excellent service, the staff is truly friendly, and the typical local dishes are delicious.
The cod with polenta was very good. Definitely worth trying again…
Rosangela D'Affuso
.
24 Novembre 2025
8,0
Small but very nice and intimate atmosphere, truly excellent food and impeccable service.
Gio Airoldi
.
22 Novembre 2025
10,0
Excellent place, very kind and friendly staff. The food, in my opinion, is its strong point; I ate very well.
Marco Achille Schieroni
.
22 Novembre 2025
10,0
Excellent food, lovely atmosphere, and a very kind lady serving us. Thank you again for agreeing to let us eat, even though it was already past 2 pm. Highly recommended!
Conte 20
.
19 Novembre 2025
10,0
We visited this lovely restaurant for lunch. The glass-enclosed outdoor dining area is very pleasant because it allows you to enjoy the view without being affected by the weather. The noise level was never bothersome, and the service was always friendly and helpful. The food was definitely good and high-quality. There was a small oversight: the polenta was unsalted, but we received a prompt apology from the kitchen. Everything was delicious, from appetizer to dessert, and we spent about €40 per person without anyone ordering the full menu. Dogs are welcome.
Dario Malfi
.
06 Novembre 2025
10,0
Good food. Excellent service. Typical regional atmosphere.
Matteo Montoro
.
05 Novembre 2025
10,0
I highly recommend this osteria for a quick business lunch. I'll give it a try. I had a delicious pumpkin, gorgonzola, and walnut pasta, a chicken curry, and a side of water and wine... everything was delicious, the staff were friendly, and the location was lovely.
I definitely recommend it, and if I'm in the area again, I'll definitely go back. The price was fair.
Pier Molin
.
04 Novembre 2025
10,0
It's a homely and familiar place
Alessandra Terribile
.
21 Ottobre 2025
10,0
Only here you can find the real Venetian liver. Super good. Finger-licking good
Elisa Guzzo
.
25 Giugno 2025
10,0
Dinner with my dear friend Luca, after many years of missing from Casier. We sat outside and as a view the square and the church, where memories of youth reappeared in my mind. As an appetizer two nice crostini with Porchetta and as a main course a Bis of Secondi, Baccala alla vicentina and Cuttlefish in a bed of polenta, all accompanied by an excellent bottle of Franciacorta. Truly Excellent and traditional Venetian flavors! A special thanks to Caio the owner and the nice young man who served us. A See You Soon, I'll be Back Next Year!
Cesare Paro
.
25 Giugno 2025
10,0