Osteria Candoni In Arta terme

HIGHLY RECOMMENDED! We were there for both breakfast (excellent pistachio brioche and homemade tart) and lunch. We tried the typical dishes (including their ravioli) and recommend them all, as well as their desserts (strudel and tart both homemade). Nice and fast service. We will be back. I would post photos but unfortunately it doesn't give me the option to upload them.

Definitely an excellent tavern that offers an interesting selection of typical products made with care and well presented.

What can I say, the perfect place: excellent food with lots of local and locally produced options, friendliness, kindness, friendliness, competence, excellent prices, and above all in a strategic position given that it is located on the road that goes up from Tolmezzo towards Arta Thermal baths and the Zoncolan. The kindness of Jennifer at the counter (I hope I remember the name correctly) and of the innkeeper Diego, who made us feel at home, even pampering our daughter with paper and markers. If you are passing through or if you are in the area, stop by! ABSOLUTELY RECOMMENDED STOP!!!

Just a cappuccino, served with courtesy and friendliness! 🤪

Young, friendly and quick service staff; good dishes and fair prices. Compliments. Keep it up!

Congratulations, everything perfect

Absolutely worth a stop. The dishes are carefully prepared, executed with skill and typical. The service and environment are pleasant. The raw materials are excellent, the wines too. Reasonable prices. Cooking ribs to melt in your mouth! Congratulations, keep it up.

Ate very well, starter of mixed cured meats and cheeses with pear compote made by the cook, really very good products, the second courses, as the owner told us, you didn't even need a knife to cut them, as they were soft and the taste was excellent. Compliments to the staff

Fermati quasi per caso, abbiamo scoperto un ristorante con ottima cucina fortemente radicata nel territorio. Ambiente piacevole e curato, personale gentile, menù legato alla tradizione con cura dei dettagli,  prezzi adeguati. Abbiamo mangiato un cestino di frico croccante con funghi, ricotta affumicata con composta di pere, gnocchi rossi e un tipo di cialzons. Tutto ottimo, con acqua e caffè 38 euro in due.

Abbiamo prenotato, locale molto affollato, servizio preciso e gentile di Diego. Abbiamo preso il cestino di frico con funghi( molto buono) , i curiuz ( buona l'idea, manca un po' di sapore), frico con salsiccia e polenta( saporiti e di qualità) e le costine di maiale con patate ( materia prima di qualità ma anche qui manca un po' di decisione nei sapori) , tiramisù buono. Conto corretto per la qualità dei prodotti. Bravi