Osteria Candoni In Arta terme

HIGHLY RECOMMENDED! We were there for both breakfast (excellent pistachio brioche and homemade tart) and lunch. We tried the typical dishes (including their ravioli) and recommend them all, as well as their desserts (strudel and tart both homemade). Nice and fast service. We will be back. I would post photos but unfortunately it doesn't give me the option to upload them.

Definitely an excellent tavern that offers an interesting selection of typical products made with care and well presented.

What can I say, the perfect place: excellent food with lots of local and locally produced options, friendliness, kindness, friendliness, competence, excellent prices, and above all in a strategic position given that it is located on the road that goes up from Tolmezzo towards Arta Thermal baths and the Zoncolan. The kindness of Jennifer at the counter (I hope I remember the name correctly) and of the innkeeper Diego, who made us feel at home, even pampering our daughter with paper and markers. If you are passing through or if you are in the area, stop by! ABSOLUTELY RECOMMENDED STOP!!!

Just a cappuccino, served with courtesy and friendliness! 🤪

Young, friendly and quick service staff; good dishes and fair prices. Compliments. Keep it up!

Congratulations, everything perfect

Absolutely worth a stop. The dishes are carefully prepared, executed with skill and typical. The service and environment are pleasant. The raw materials are excellent, the wines too. Reasonable prices. Cooking ribs to melt in your mouth! Congratulations, keep it up.

Ate very well, starter of mixed cured meats and cheeses with pear compote made by the cook, really very good products, the second courses, as the owner told us, you didn't even need a knife to cut them, as they were soft and the taste was excellent. Compliments to the staff

Sulla strada che da Cedarchis porta ad Arta questo locale passa quasi inosservato. Sorge infatti al lato destro della suddetta strada, quasi defilato e con un mini parcheggio simile quasi a un cortile (ma attenzione perché nei dintorni esistono diversi posti auto). La scena cambia totalmente entrando nel locale. Ambiente pulito, raccolto ma con molti tavoli a disposizione. Arredamenti nuovi, belli, funzionali al pari delle luci. Degustato un friulano e un ottimo tagliere ricco e variegato. Dal menu esposto fuori ho maturato l'idea che lo stesso si possa dire per il pranzo. Da notare la possibilità di accomodarsi fuori, all'ombra, durante il periodo estivo. Servizio al tavolo preciso e veloce, quanto di meglio si possa desiderare. Dcisamente consigliato.

Se avessimo potuto avremmo messo 10!!! Piatti ottimi, buone porzioni. Diego è stato molto affabile e gentile. Si sente proprio la passione che la cuoca ci mette nel preparare davvero tutto! Anche nostro figlio che solitamente è “difficile” nei gusti ha spazzolato gli gnocchi al ragù. Assaggiate i Guriuz, piatto creato dalla cuoca Crostata con farina di polenta ottima!… ce ne siamo fatti dare 4 fette da portare a casa. Sicuramente ritorneremo per assaggiare il resto!!! Qualità/prezzo top!!!