Osteria Barabitt In Cassano d'adda

We were at this restaurant about two weeks ago, on a Friday night! Risotto with ossobuco, a vegetarian appetizer, and a superb boiled meat!! We ate divinely!!! We talked with the owner for a long time and really enjoyed ourselves! Besides the delicious food, wonderful people!! See you soon!

Dinner with old friends, always on the lookout for "authentic" places. Excellent cuisine.

Delicious! Excellent selection of typical local dishes and good-quality products (the cheeses are delicious)! Clean, nice atmosphere, friendly and helpful staff! We chose both the lunch menu and the à la carte menu. I recommend it!

The ossobuco with Milanese risotto was outstanding, the Milanese cutlet was incredibly tender, and the portions were generous. The staff was efficient and friendly. A must-have.

Excellent and original mixed sheep platter

Good business lunch and excellent wine

Fantastic experience, after a long time I finally realized my desire to visit this place and I was pleasantly surprised.

We stumbled upon it by chance at 9:30 PM on a Saturday because we wanted something to eat after a day of work and other places on the street were too busy. I was surprised by the excellent food: we ordered fried snails and a warm shrimp and calamari salad as appetizers. The latter amazed me: a simple dish with a perfect balance of delicate, delicious flavors, along with tender calamari...a delight. Followed by tagliatelle and risotto: obviously, if you want risotto, you have to wait, but I found it perfect. Here, too, what I appreciated most was how the ingredients blended so beautifully, creating a delicate, harmonious flavor. Given the excellent quality, my husband ordered a dessert, which was very good, and I asked for cheese for dessert since they have some specialty cheeses on the menu. My choice puzzled the waiter, who informed me that the kitchen was closed. Instead, a plate of two intense, soft goat cheeses arrived, accompanied by walnuts, pear slices, and samples of various sauces—some sweet, one spicy, and one hazelnut. I would never have thought of pairing the cheese with a hazelnut spread, but it was delicious. A place that emphasizes quality, sourcing the finest ingredients, attention to detail, and excellent preparation. We're not big wine connoisseurs, but we felt there was a certain level of expertise here, too. Furthermore, eavesdropping while the owner chatted with other customers, I heard how they seek out excellent local products and, I believe, synergies with local producers. Definitely worth returning.