Dinner with old friends, always on the lookout for "authentic" places.
Excellent cuisine.
Gian Filippo Rondanini
.
10 Ottobre 2025
10,0
Delicious! Excellent selection of typical local dishes and good-quality products (the cheeses are delicious)! Clean, nice atmosphere, friendly and helpful staff! We chose both the lunch menu and the à la carte menu. I recommend it!
E Luna
.
01 Ottobre 2025
10,0
The ossobuco with Milanese risotto was outstanding, the Milanese cutlet was incredibly tender, and the portions were generous.
The staff was efficient and friendly.
A must-have.
Alessandra Barbaresi
.
21 Settembre 2025
10,0
Excellent and original mixed sheep platter
Davide Viglione
.
12 Settembre 2025
10,0
Good business lunch and excellent wine
Romano Cassotti
.
26 Agosto 2025
10,0
Fantastic experience, after a long time I finally realized my desire to visit this place and I was pleasantly surprised.
Ernesto Colombo
.
22 Agosto 2025
10,0
We stumbled upon it by chance at 9:30 PM on a Saturday because we wanted something to eat after a day of work and other places on the street were too busy.
I was surprised by the excellent food: we ordered fried snails and a warm shrimp and calamari salad as appetizers. The latter amazed me: a simple dish with a perfect balance of delicate, delicious flavors, along with tender calamari...a delight.
Followed by tagliatelle and risotto: obviously, if you want risotto, you have to wait, but I found it perfect. Here, too, what I appreciated most was how the ingredients blended so beautifully, creating a delicate, harmonious flavor.
Given the excellent quality, my husband ordered a dessert, which was very good, and I asked for cheese for dessert since they have some specialty cheeses on the menu. My choice puzzled the waiter, who informed me that the kitchen was closed. Instead, a plate of two intense, soft goat cheeses arrived, accompanied by walnuts, pear slices, and samples of various sauces—some sweet, one spicy, and one hazelnut. I would never have thought of pairing the cheese with a hazelnut spread, but it was delicious.
A place that emphasizes quality, sourcing the finest ingredients, attention to detail, and excellent preparation. We're not big wine connoisseurs, but we felt there was a certain level of expertise here, too. Furthermore, eavesdropping while the owner chatted with other customers, I heard how they seek out excellent local products and, I believe, synergies with local producers.
Definitely worth returning.
Patrizia Parisi
.
27 Luglio 2025
8,0
Found by chance, beautiful discovery, I will definitely return
Pietro Virzi
.
03 Giugno 2025
10,0
Ambiente semplice ed accogliente, pranzo “di lavoro” di qualità e con ottimo rapporto qualità/prezzo. Siamo stati intrattenuti dalla titolare Elena e dal marito chef Igor che ci hanno raccontato della loro passione per questo lavoro bello e faticoso. Ho trovato geniale la presenza di forbicine su ogni tavolo per agevolare l’apertura delle confezioni di olio/aceto in mono porzione.
Tornerò di certo per gustare il menù alla carta ed il tagliere di formaggi.
Una nuova graditissima scoperta!
Fortunato V
.
28 Maggio 2025
10,0
Trattoria tradizionale, qui troverete semplicità e buon cibo. Antipasto di salumi e formaggi e poi gli ottimi tortelli. Vino sfuso onesto e sfizioso il sorbetto al mandarino. Tutto ottimo.
DucadiMantova73
.
15 Maggio 2025
8,0