Osteria Antica Quercia In Solesino

28/03/2025: Simply the best fish restaurant in the area. I come from Vicenza on purpose. Impeccable service, they make you feel at home, environment with attention to the smallest details. Perfect raw meats and spaghetti, a super experience worth repeating. Highly recommended

22/02/2025: A place that combines elegance, passion, taste and dedication. You have the feeling of being in a welcoming environment, where the style reflects the good taste of the owner, whose figure exudes a great passion for every detail. The kindness, typical of the owner's Neapolitan origins, is a further added value. The walls, adorned with a glittering selection of wines, convey a sense of protection, but also the desire to enjoy a good glass. Obviously, there is an impeccable selection of food and wines, with attention to the smallest details. Every choice is designed to guarantee an error-free experience, where every order is a certainty of quality. The Neapolitan pastiera, prepared with buckwheat, is a dish that particularly struck me: light, tasty, like those of Neapolitan grandmothers. A perfect balance between modernity and tradition, enriched by a touch of art and nature, thanks to the presence of plants that complete the atmosphere. The venue is also a modern place, enriched with splendid works by the famous artist Rabarama, which can also be purchased, to take home a piece of this unique experience. I'll gladly come back :)