We made a lunch stop here on a Sunday, it was very full. It is recommended to call and reserve. The service was really great and there is enough parking spots as well. We had the tortellini, polenta with lamb Ragu, fried cod and pasta with Ragu - all were super yummy. All the staff were so welcoming and kind towards us.
The place is very close to the Modena Sud exit, convenient parking and a very nice and cozy environment. The spectacular food, high quality products, very fresh and delicious.
The photos are enough... but tasting is something else!
The fried gnocco is delicious and spectacular, very light on the palate even if fried in lard.
Excellent tagliatelle with ragù, green ravioli made by them, very well balanced...
Absolutely recommended!
Diana Ibba
.
09 Marzo 2025
10,0
Very nice location and excellent food! All done by hand and at the moment. Furthermore, Mrs. Anna is super kind!
Camilla Grisanti
.
22 Febbraio 2025
10,0
All very good
Quality raw materials.
Fast service.
Graziano grecchio
.
12 Febbraio 2025
8,0
Very good food and very generous doses.
Very kind staff and lovely place.
Klelia Cocchiara
.
11 Febbraio 2025
10,0
Good service, pleasant location, good food
Moreno Marinelli
.
07 Febbraio 2025
8,0
We returned after about 2 years... Very intimate and quiet environment, excellent welcome. Excellent service but could be improved on the level. Excellent quality. Dinner for 4: 2 parmesan flans, 2 battered fried porcini mushrooms; 2 mushroom risotto, 1 pumpkin tortello, 1 cutlet with grilled vegetables; 3 bottles of water, 1 glass of wine; 2 barley coffees, 1 espresso. Total 167 ... Satisfied with the quality, better than the previous time, but I don't think I will return due to the prices, which are too high for me.
Massimo Campana
.
05 Febbraio 2025
6,0
After half an hour of waiting they still hadn't ordered nor had they brought us water or bread. The next table, however, who arrived after us, and likely regular customers, had already ordered and brought bread and drinks. I had to complain, then they remembered us too. Not bad food, although paid relatively too much for a first course and two second courses.
Gianna
.
02 Febbraio 2025
6,0
Locale accogliente.
Piatti tipici della cucina modenese. Consiglio il tagliere di salumi con gnocco fritto e i funghi porcini fritti (davvero buoni e leggeri).
Flan al parmigiano senza note particolari.
Tortellini in brodo di cappone saporiti e buoni.
Zuppa inglese che non è rimasta nel cuore.
Prezzo medio a persona 35€
In generale un buon posto.
Giulia P
.
05 Gennaio 2025
8,0
Ristorante veramente bellissimo, arredato con molto gusto con tavoli eleganti e originali. Personale gentilissimo. Atmosfera incantevole. Abbiamo mangiato due ottimo risotti al parmigiano e un antipasto di baccalà. Spero di tornarci presto
Tantoquantobasta
.
05 Gennaio 2025
10,0
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