Osteria Alla Grande In Milano

A restaurant where you feel at home. The environment is very informal but refined, an atmosphere somewhat suspended in time. I was there for lunch on a Saturday and there was a fixed menu. Simple menu but the dishes were all delicious. Fantastic apple pie!!!

We finally managed to find a table! Booking in advance is recommended. The place is full of objects linked to the history of the place, strongly linked to the history of Baggio itself, very beautiful and not obvious. The food is excellent and I can say that the portions are normal, right which is excellent because you have the opportunity to enjoy both a first course and a second course without leaving bursting. Good prices, excellent value for money. Very kind staff and the host is nice, everything is to be discovered ;)

Food and excellent prices for everything it offers, you always meet nice people and socialize thanks to the music of the great Donato who knows how to involve the right people!

Very good traditional Milanese cuisine

Typical old-fashioned Milanese. Excellent traditional Milanese dishes. Zero revisits. If you have the right evening, ditties in dialect are also played.

Historic Milanese osteria..typical cuisine..old style atmosphere..good prices..large portions..excellent risotto and cutlet..definitely recommended to savor Milanese cuisine..

Beautiful Baggio trattoria from the past. Few tables, reservations required

A nice discovery in the Baggio district of Milan, this trattoria is characterized by a truly unique and relaxed atmosphere. You were welcomed with kindness and lightness, but served with Milanese speed and professionalism. The first courses are excellent and the traditional second courses are good. A real gem; I hope he doesn't lose his identity. I'll be back!

Voti da 1 a 10: 8 per il locale. Bello, forse troppo ricco di oggetti, ma con personalità. 9 per il cibo. Ottimo pranzo di lavoro, nota di merito per la bottiglia d’acqua in vetro. 4 per il servizio. Personale cortese e servizio veloce. Buon rapporto qualità prezzo. Ci tornerei? Sì. Lo consiglierei? Sì.

Tipica trattoria milanese di una volta disposta su due sale una all’ingresso e una al piano superiore. Al di là della varietà di oggetti estremamente eterogenei nella sala inferiore che possono piacere o meno ( ed al burbero proprietario , all’apparenza, sicuramente ne può fregar de meno ) vi sono tavoli in legno che richiamano appieno la vecchia osteria di quartiere di Milano , in questo caso Baggio. Il servizio è rapido ed efficiente, menu’ con poche voci ma dove andrete a parare sarà sempre una goduria per il vostro palato!!! Mi permetto di consigliare le tagliatelle a modo della sig. ra Elena e gli gnocchetti al gorgonzola come prima portata e poi uno strepitoso ossobuco con polenta oppure i mondeghini con della vera purea di patate . Piatti abbondanti e conto assolutamente onesto. Sicuramente ci torneremo. Straconsigliato.