Osteria al Corder In Treviso

We celebrated a birthday for lunch at this wonderful restaurant. The decor was very refined and the attention to detail was meticulous. The menu offered a wide selection of traditional dishes (meat and fish) and other dishes. Prices were slightly above average but adequate for the service and experience. I especially appreciated the young man who served us, who was professional and attentive. The Moscato served at the end was excellent. Unfortunately, I wasn't able to try the desserts, which my companions, however, enjoyed.

If there is a 5-star restaurant in Treviso, its this one. Me and my wife had a dinner there at the beginning of january and whole experience was fantastic. Fabulous service, delicious food, nice setting.

I've never written a review in my life, but tonight I was decidedly disappointed. A few months ago, I enjoyed a good glass of wine, the place seemed very nice, and Mr. Nicola's professionalism impressed me. So this evening, I decided to book dinner for my family (5 people). Reservation for 7:45 PM...my wife and I arrived at 7:35 PM, and a not-so-kind young lady informed me that the table wasn't ready yet, even though the room was...empty. As soon as we were seated, a very kind waitress informed us that several of the dishes on the menu weren't available. It was cold in the room...even the gentlemen at the table next to us complained about it. We ordered the Fassona steak as an appetizer...poor quality. No condiments on the table...no waiter present. We waited. My tuna steak arrived...I pointed out that it was cold. I waited for it to be reheated. My wife's portion of cream soup looked like an entree. I had to ask for bread several times...with the attendant wait. The main courses arrived, and no one had cleared away the dishes from the previous course. The visibly embarrassed waitress gave us five (five) macarons and informed us, unbidden, that we would agree on the bill later. Indeed...checking the bill now, I realize they gave us a discount, which we hadn't requested, of a whopping €1.50. An experience to forget.

The place is very beautiful and well-kept, the service is very punctual, friendly, and knowledgeable. The food is good and the portions are just right.

My pasta was good, personally, but two hours for pasta with butter and parmesan is a bit excessive. The staff was nice, but it doesn't justify the interminable wait and the food, which was overall decent. *When I called the restaurant to make a reservation (Google AI BRITTONI Treviso), I couldn't imagine speaking to a place other than the one I'd first searched for and then called using the "call" button. Furthermore, when my companion went to the cashier to pay, he pointed out that the pasta with clams ordered by five of our friends had a truly paltry amount of clams for such a high price, and the staff agreed with him. So, I can only advise you to consult with your staff before responding rudely to a more than legitimate review, given the general disarray, the lack of accurate information on Google, and the nearly two-hour wait for lunch. Best regards!

Exception. We visited both restaurants on Saturday for lunch, the one with the open kitchen, and on Sunday evening the other with the adjoining bookshop. We ate wonderfully, using fresh, quality ingredients, all set in beautifully designed spaces.

We went to this restaurant for Sunday lunch, and we ate really well; all the dishes were plentiful and delicious. We waited a bit, but it was worth it.

A welcoming restaurant in the center of Treviso, meticulously maintained, both in the dining room and the service. The staff is attentive and friendly, while the food is warm, tasty, and satisfying. A little haven of comfort where you can truly feel at home.

We stopped here for an aperitivo, which, though simple, was truly enjoyable. The wine list was good, and the display case was overflowing with cicchetti. Alas, the outdoor terrace and garden were packed; fortunately, there are plenty of aperitivo counters inside! Well done, well done!

A beautiful restaurant nestled in the historic center of Treviso. Simple yet delicious dishes, perfect for those who want to try some typical local recipes.