Osteria Al Cavaliere In Montecchio emilia

I haven't eaten this well in a long time!! Really, it was a taste experience and more: the most surprising thing was the dishes, cooked impeccably, from cooking to seasoning; there is an excellent wine list; the manager is very friendly; the service is fast; the mise en place smacks of family history; then cleanliness, order and total compliance with health and legal regulations for the management of a business. The restaurant is housed in an old stable, welcoming and with an ancient, but at the same time modern, flavor. Coming to the dishes, I mention the tortelli in particular, which had a thin and delicate puff pastry like I've never eaten and a very delicate filling that was at the same time flavored with local herbs; then the braised meat, which melted in your mouth. It was so good that a table next to us, who had previously been talking about football, started talking about braised meat when they tasted it! Here, not many dishes, not particularly innovative or gourmet, but based exclusively on local products of the highest quality and treated in a superb manner. Thank you for this fantastic experience

Thanks Paulo, everything was delicious!!!

Recommended for both menu, courtesy and cellar! A little hidden in Montecchio but worth lunch. Mascarpone is the end of the world 😋😋

Nice and good dishes, we had a good Sunday lunch

Everything excellent. Impeccable service. Good wine list. Highly recommended!

Very nice place for intimate dinners. Top atmosphere and service! Not to mention the dishes! 😋We will definitely be back.. I recommend it!

The restaurant is very stylish...

Posto molto carino e cibo qualitativamente buono. Eravamo un gruppo di amici quindi pranzo molto gradevole. Essendo un tradizionale reggiano consiglio di rivedere i nomi dei piatti visto che abbiamo ordinato i tortelli di erbetta e non erano di erbetta ma totalmente di ricotta , idem per il dolce mattone perché era un semifreddo al cioccolato abbastanza alcolico. Prezzi un po’ alti i rispetto alla media. Ps. Gli anolini non sono tipici reggiani

Very high quality food; Spectacular ham! Warm and very welcoming atmosphere. I always come back willingly.

Ho prenotato con la mia dolce metà. Menù curato e personale attento. Salumi speciali Ciccia unica Non vedo l’ora di tornare.