Osteria al Cappello In Udine

Excellent canapés, good quality and a charming place

Quaint Osteria. Nice staff. Good Stuzzichini (8 different pieces tried and all tasted good), Aperol very good, large selection of wines by the glass. Dinner itself... well, that's how it goes - rather bland in taste (1x pasta gratinata con zuccha - I didn't find any pumpkin, not even in homeopathic cans, 1x lasagne bianco), portions tiny - more like a small starter. We had an item on the bill that we hadn't consumed. But we only noticed this in the hotel because the bill amount didn't seem so high that we would have noticed it straight away. If you visit, check the bill immediately and stick to the appetizers 😉

Particular place, worth seeing for an aperitif, too much confusion and narrow seats.

For those in Udine, a nice place to stop for an aperitif

Typical tavern where you can enjoy and sip a good glass of wine. Nice and youthful atmosphere. I'll be back.

Stop at 2pm for something to eat, 6 of us plus a stroller, welcomed and served with care. We took the fridge, raw ham, musetto, and savory canapés made by them etc.. all very good. Wine and Gubana! (Awesome) Well done girls!!!!

Nice atmosphere but small and crowded, for an aperitif it is better to book.

Characteristic place, excellent wine even if the only menu is on the blackboard, (and if you are positioned out of sight, you don't know what is offered) very disappointing canapés, the taste can pass, but the price is very high, the dinner I would say is passable even if we took something off the menu and didn't know the price until the end of the evening. Overall good but very expensive for an aperitif. For two, two glasses of wine, two plates of mixed canapés and a plate of meatballs, 53.00 euros.

Nice place, very characteristic, minimal but super traditional menu. Excellent food, especially the frico!

Only bar where I stop when I go to Udine. Except when it's closed, and it's strangely closed very often. The canapés or crostini are excellent, and also unique in these parts, it's not the usual piece of bread with salami on it that you find in most other places. Excellent choice of wines, some typical dishes also for those who want a more traditional lunch. It's not cheap, in Veneto you pay less for the same... but here we are in Friuli where everything costs more.