The service was friendly and welcoming. We enjoyed excellent creamed cod (on crostoni) and fabulous bigoli with duck ragù. The interior ventilation needs some improvement; upon leaving, lingering kitchen odors lingered on our clothes.
Antonello Vigliaroli
.
05 Gennaio 2026
8,0
Very intimate and welcoming place, very kind staff, excellent cicchetti and top-notch bigoli!
Lucrezia Battaglia
.
04 Gennaio 2026
10,0
A small trattoria under the porticoes, the menu features a few traditional dishes. Tasty appetizers, which I remember correctly as "spungiotti," similar to Venetian cicchetti, offer a variety of combinations. The boiled meat dish is truly generous and delicious. The duck pici are excellent. The wine list focuses on local cuisine. Traditional Venetian tiramisu is a must. Prices are a bit above average, but you'll leave feeling very satisfied. The staff are friendly and helpful, and the service is prompt. Reservations are recommended, as there aren't many tables. The only issue I've encountered is the lack of adequate ventilation. As others have mentioned, the smell from the kitchen lingers on your clothes.
Gianluca Fagioli
.
03 Gennaio 2026
10,0
The cod Vicenza style is very good, nice place
Daniele Muzzani
.
28 Dicembre 2025
10,0
A typical, small but friendly and welcoming tavern. We enjoyed our meal with wine by the glass. Be aware of the two sittings, 7:30 PM - 9:30 PM. Cost: about €40 per person.
Massimo Grusovin
.
21 Dicembre 2025
10,0
A small restaurant with a warm, informal atmosphere, very friendly staff, and perfectly prepared dishes. Highly recommended!
Massimo Zanette
.
20 Dicembre 2025
10,0
A small restaurant with excellent cuisine and a great wine selection. Excellent service; reservations are essential.
Luigi Ometto
.
16 Dicembre 2025
10,0
Friendly welcome, a somewhat small and cramped space, and smells so strong that your clothes go straight into the washing machine upon leaving!
Let's move on to the dishes:
- Starters: 6 appetizers with the option of sharing; good but nothing special.
- First courses: mezze maniche with pumpkin and cheese cream, good and delicate; the crepes with mushrooms and turnip tops were exceptional.
A glass of wine with limited choices.
I give it 3 stars because the crepes were excellent, but the rest was nothing special, and the unpleasant smell bothered me upon leaving.
However, I recommend it because it's not easy to find a friendly welcome and good first courses in the area, or at least I wasn't lucky.
Valerio
.
13 Dicembre 2025
6,0
Convinced by the excellent reviews, I dined at this Osteria. The food was good, the atmosphere very informal. The cover charge was €2 for eating on paper placemats and chipped ceramic plates.
Giulio Romeo
.
11 Dicembre 2025
8,0
A typical Padua restaurant where you can eat excellently. The staff is friendly and helpful.
Sergio Angelini
.
07 Dicembre 2025
10,0
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