Osteria a Porto d'Oglio In Villachiara

13/03/2026: Welcoming atmosphere, the food is good, everything is perfect, you pay according to what you eat, we had polenta and skewer for 2 plus drinks for €45

05/02/2026: Perlonc isn't just a restaurant... it's a true local institution! ❤️ Opened by the legendary Gianni, a beloved owner who left us too soon, the restaurant lives on thanks to the dedication of his wife and daughter, supported by a few occasional collaborators. You can still feel their passion and the family warmth they convey every day. The restaurant is a classic mountain setting: here, the emphasis isn't on glossy aesthetics, but on true substance. Yet the atmosphere is still charming and authentic, with its wooden stools, simple atmosphere, and that rugged charm reminiscent of the mountains, made of sacrifice, hard work, and tradition. You immediately feel at home. The food is strictly local: everything is homemade, with local ingredients and time-honored recipes. The selection isn't extensive, but the quality is top-notch and more than makes up for it! Flavorful dishes, generous portions, and flavors that exude authentic tradition. If you're not looking for elegance, linen tablecloths, or a gourmet menu, but want to eat well, hearty, and feel like you're in your own home tavern, Ristorante Perlonc is an absolute must. A place with soul, where you can feel good and leave satisfied. Thank you for keeping this wonderful place alive!