Ostaria Al Canton In Isola della scala

I went for a dinner with colleagues; the setting was well-decorated and welcoming. The pizza dough was good, thinly rolled out. It's a shame that the mushroom sauce on mine was spoonfuls of mayonnaise with bits of canned mushrooms, not a proper sauce. Imagine how heavy the mayo pizza is! (Perhaps I should specify that it's mayo with mushrooms; a customer will understand what kind of pizza they're getting.) Anyway, it's the first time in my life I couldn't finish a pizza at a restaurant. The tiramisu isn't exceptional at all, in my opinion; the Spanish sponge cake with cream, on the other hand, is very good.

A place truly worth recommending. The food was excellent , fresh, full of flavor, well prepared, and with great attention to detail. The service was outstanding: fast, attentive, and provided by genuinely kind people who make you feel welcome from the very first moment. The atmosphere is relaxed and pleasant, the kind of restaurant where you can really enjoy the experience, not just the meal. We had a wonderful time and will definitely come back whenever we are in Isola della Scala. Highly recommended. ⭐⭐⭐⭐⭐

The food was great, the waiter was also very polite and happy. You can enjoy a true italian vibe here.

Every day we try to be happy and appreciate the life we've been given. Today, for me, my dearest Egidio, and my son, it was just that. We ate at a restaurant on Isola della Scala, the new Canton da Robertino, where the management treated us to dishes that we could call masterpieces. We're talking about a perfect boiled meat dish from every perspective, and perfect Isolana risottos. Excellent service, extraordinary courtesy, very well done. Thank you.

I recently visited this trattoria and was more than satisfied. The warm and welcoming atmosphere is always accompanied by cuisine that never disappoints. That evening I chose the risotto, and I must say it was the true star of the dinner: creamy, perfectly flavorful, and perfectly blended, one of those dishes that truly makes you appreciate the chef's skill and the quality of the ingredients. To finish, I had a fruit cake: fresh, light, and delicious, the perfect way to end a meal without weighing you down, with a touch of sweetness that lifts your spirits. The service was impeccable: friendly, attentive, and fast, just as you'd expect from a place that knows how to take care of its customers. The quality-price ratio was also excellent. Highly recommended, especially for those who enjoy good food in a simple and authentic setting.

Nice and well-kept place, really good pizza, thin and slightly crispy. The bombetta is amazing in taste.

We ate together and tried five different types of risotto. All excellent. And it's not easy to cook five at once. The chef was excellent.