Osateria Il Corsaro In Lucca

03/03/2025: I wish there were more places like this, unconventional in menu, service and decor. On the menu because the tendency is to use poor fish, that blue fish that is generally thrown away by fishermen, for example, as well as the parts that are generally discarded. In the service because the owner has his own philosophy, even in the explanation of the dishes, either you're fine with this or go somewhere else, he doesn't bat an eyelid. In the furnishings because it all seems thrown there at random, but no, all those strokes of color bring joy to me! I appreciated all this and would go back.

24/02/2025: Very original and extravagant restaurant not far from the seafront avenue, whether you like the owner's methods or not, I found everything very interesting. Definitely high quality fish and well served.