A traditional Chinese-Japanese restaurant, in the sense that, as an alternative to sushi, which I don't eat, it offers all the Asian dishes I've been used to finding in Chinese restaurants since the 1980s. The portions are also traditional, quite generous, and the prices are affordable, even for students. But a special mention goes to the courtesy and attentiveness of the owners, who are quick to provide clarification and advise on the menu. Highly recommended, then.
Roberto Crisari
.
22 Maggio 2026
10,0
Excellent Japanese restaurant. Good food and intimate atmosphere. Highly recommended.
Luca Cavallini
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28 Aprile 2026
10,0
We had a great time, very welcoming and kind.
Ginevra Cacopardo
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22 Aprile 2026
8,0
We hadn't been to this place for years due to a change of residence, but the craving for udon convinced us to make the trip. It was absolutely worth the trip! The dishes are truly well-made and the ingredients are excellent. The service is truly excellent, which for us was another priority because we were regulars and were recognized ;) The place has remained the same small and welcoming. Just one piece of advice: adjust the tartare; at the moment the pieces are too large; it would be better to make a finer battuto.
Valentina Margonari
.
08 Aprile 2026
10,0
Choice, quality/price, very friendly staff. Advised.
Francesco Gasparini
.
27 Marzo 2026
10,0
Professional, family-run business. Courteous and attentive staff.
Daniela Iacono
.
18 Marzo 2026
10,0
I had lunch here on a Thursday and found two options: a €15 menu and a €25 menu. Including water and a cover charge, the final price per person is between €20 and €30. Obviously, the more expensive menu is richer and more complete, but even the smaller one is sufficient for a quick lunch.
Strengths:
Atmosphere: Small but cozy with pleasant, contemporary Italian music playing in the background.
Staff: Very friendly and helpful, they do everything they can to leave you satisfied.
LimaVerona
.
12 Marzo 2026
8,0
The cuisine is quite similar to traditional Japanese cuisine, compared to many all-you-can-eat restaurants where the quality is mediocre.
The staff is very friendly and helpful, and for the first time I've found hand-made, non-industrial gyoza.
Congratulations!
Mattia Tibaldi
.
11 Marzo 2026
10,0
I went with my friends last night, and I can say it's the best sushi I've ever tasted. My compliments to the chefs and all the staff. I'll be back soon.
Davide
.
08 Marzo 2026
10,0
Excellent quality ingredients, expertly prepared, and a special mention for the service: always attentive and with an eye for the customer... eating at Osaka is always a pleasure!
Lorenzo Russo
.
23 Gennaio 2026
10,0
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