Ore Dodici In Roma

09/11/2025: ⭐️⭐️⭐️⭐️⭐️ An excellent experience at Il Grecale Restaurant in Anzio Last night I dined at Il Grecale Restaurant in Anzio with a friend, and I can say it was a truly extraordinary experience in every way. We started with an impeccable cooked and raw seafood appetizer, meticulously prepared and rich in authentic flavors. The oysters, incredibly fresh and of superb quality, were a true delight. It was all accompanied by a light, fragrant local white wine that perfectly complemented the dishes. For our first course, we chose gnocchi with gorgonzola, creamy, balanced, and truly irresistible—a seemingly simple dish, but executed with great mastery. For our second course, an exceptional salt-baked sea bass: perfectly cooked, precisely cut, and tender, flavorful meat. A dish that captures all the freshness of the sea and the chef's expertise. Heartfelt applause goes to the chef, who showcases each ingredient with balance and sensitivity, and to the owners, who kindly granted us a welcome discount. The value for money is truly exceptional: top-quality dishes at more than fair prices. The service was impeccable. We were looked after by Severina and Loredana, the latter possessing rare professionalism and sophistication: attentive, smiling, helpful, and endowed with a natural elegance that enhances the entire experience. In my opinion, Loredana deserves to work in Michelin-starred establishments. The family-run business is clearly evident, with a warm, welcoming, and authentic atmosphere that makes guests feel at home, despite the high-end setting. In short, Il Grecale is a true gem in Anzio: excellent cuisine, impeccable service, a family atmosphere, and a value for money that's hard to beat. Sincere compliments to the entire staff—and especially the chef—for making our dinner an unforgettable evening. 🌊🍷✨

26/10/2025: Excellent maltagliati with chicory, pecoroni and cuttlefish