Opificio In Anzio

24/09/2025: I went to dinner with some colleagues and we had a truly enjoyable evening. The restaurant is elegant, well-attended, and yet welcoming, with an atmosphere that immediately puts you at ease. The meat deserves special mention: superior-quality Fassona beef, with various cuts available, perfectly cooked, and exceptional flavor. Each of us chose a different dish, and we were all impressed by the quality and care taken in its preparation. The portions were generous, and the quality of the ingredients was evident from the first bite. The other dishes—from appetizers to side dishes—were also well-crafted, but it's the meat that truly shines. The wine list is also excellent, completing a high-quality experience without ever being pretentious. I didn't take any photos to attach: the elegance of the setting and the attentive service made me feel that it would have been almost inappropriate to interrupt dinner with my phone in hand. Sometimes it's better to enjoy the moment with colleagues and let it remain etched in memories rather than pictures. A restaurant I recommend without hesitation and will definitely return to: quality, professionalism, and taste at the highest levels.

22/09/2025: The food here is delicious, the place was almost full, we were lucky to be able to fit in.