Opificio del Gusto In Ceprano

25/02/2024: The Rosette. What can I say, I'm in this historic pizzeria in Alatri, a truly unique place surrounded by ancient walls. We ate upstairs where it is preferably more of a restaurant but as we were in a group at the table everyone satisfied their own tastes. For the first time we focused on a classic appetizer and pizza, an appetizer of quality cured meats and cheeses with really fresh tomato bruschetta and a platter of mixed fried foods "suppli, croquettes etc". Everything was excellent and the pizza was really well cooked, it varies from low to high crust based on the flavor you choose. Very satisfied! If I can advise you if perhaps you are not a glutton 😆 I recommend a shovel in the center "you can choose your tastes and size" Only one person took a beef fillet instead, it was truly WOW.. I didn't give the full 5 stars only because I will definitely return to try the restaurant department! In conclusion, appetizers in the centre, a pizza each and a second course of meat, water, cola, two beers each, coffee, grappa, €27 I would say is excellent given the location which is worth the price. I obviously took a look for those like me who are passionate about wines, whiskeys and gins. The wines are excellent, the whiskeys and gins are good if you want to have something livelier after a meal or as an aperitif. A regà, super RECOMMENDED! If you like, you can also find me on Instagram "platter" where I share homemade recipes made in a nice way.

24/02/2024: Very kind owner and staff, excellent food!!