Onorio e Donatella In Olbia

Great welcome and delicious food (the suckling pig is a must-try). 🔝🧑🏽‍🍳🍽️ We recommend

Here you can still get inexpensive food and, above all, parking, which is usually not possible at many other restaurants.

Best feeling, good pizza, special staff. We loved it. Traditional italian.

Delicious! The only thing is they don't have pasta, only pizza, appetizers, and main courses.

Family atmosphere You feel at ease...fabulous food Pricey but fabulous

Top...a wonderful discovery! We had the mixed platter with porceddu... Very kind staff! Thank you all!

The food is amazing and for the price it is really worth it. Service was a bit slow even though they weren't busy. The food really was amazing. The roast pork, slow cooked next to the pizza is great. Pizza is also very good and generous portions.

We visited this family-run restaurant near Rotondo Residence in Porto Rotondo and had a nice experience overall. The place has a charming roofed yard where you can comfortably sit and enjoy the weather and relaxed atmosphere — it’s also suitable for larger groups. We ordered two pizzas: the Onorio (tomato, mozzarella, smoked ham, fresh tomato) and the Donatella (tomato, typical Sardinian cheese, cherry tomatoes, basil), both priced at €15 each, along with some beers (€6 for a 660ml bottle). The pizzas were tasty and well-prepared. While none of the staff seemed to speak English, the menu is available in English, which helps a lot. If you sit upstairs, you can even catch a glimpse of the sea, although it’s a bit distant. In the evening, the place gets quite busy, but it still feels enjoyable. However, the service was a bit disappointing — the staff tended to ignore us and didn’t come by to take our order for a while. We also ordered a salad that never arrived, so make sure to double-check your bill before paying to avoid being charged for items you didn’t get. A good spot for casual dining with nice food — just be prepared for some service delays.

Su suggerimento di un mio amico con cui ho cenato, abbiamo mangiato in questo ristorante e devo dire con mia sorpresa di aver mangiato uno dei migliori porcetti da quando vado in Sardegna. Non fatevi ingannare da Porto Rotondo, prezzo onestissimo! Provare per credere!

Arte pura tramandata da genererazioni, lavorano 20 ore al giorno, con il cuore, per garantire qualita e servizio, veramente maestranti e brave persone , Jack persona speciale❤️