Onda Verde Trattoria Pizzeria Gourmet In Cesena

Excellent place where you can enjoy a delicious pizza, even to take away, plus high-level cuisine managed by an excellent chef

The environment needs to be improved. It wouldn't take much to make it a more pleasant place. The staff is friendly and kind, but the service is slow and uncoordinated (the first ones arriving at different times, half an hour between one course and another...). Despite these criticisms, which are intended to be constructive, I ate very well. The porcini ravioli were very good. The tasty shank. And the cuberoll cut delicious.

I went to this restaurant for the first time today... very positive experience, excellent genuine dishes and what can I say about the friendliness of the chef Daniele who talks about his creations with enthusiasm and love. Attentive and very kind staff. To be recommended and to return Angelica

Rustic environment, discreet and professional staff, the chef lit up the scene, his traditional dishes with skilful innovation transformed the gray day into a sunny day

Family run restaurant, very familiar. Good pizza, thin and crunchy dough.