Officina Della Pizza In Canegrate

26/04/2025: The pizza with the Parma ham and the slightly peppery rocket was very good! The dough and tomato sauce formed a perfect base for the toppings. The risotto with mussels was basically good, but it lacked a certain something. The consistency was pleasantly creamy and the mussels were fresh. Overall solid, but with room for improvement.

22/04/2025: I would say the pizzeria of my heart. I'm on the safe side with them, the owners are original from the South. The only flaw in the starters, unfortunately we had cold arancini (perhaps cooked badly), for the rest I especially recommend the pizza. Kind and helpful person for every request.