Officina Della Focaccia In Monza

My husband and I had dinner at this place, chosen for its proximity to the venue of a course and for our need to eat meat. ENVIRONMENT: Well furnished, large room, with outdoor space for the summer. Internal parking although on the street from where you access using google maps you arrive on a road with many on-street parking spaces. Clean bathroom. Large bar counter SERVICE: Very friendly staff. Available. Also presence of a menu in English (we were given one in Italian and one in English) FOOD: we took meat, not Florentine steaks which were available, but a Bavarian rib eye: a bone-in steak, cooked to perfection. The accompanying vegetables are also good QUALITY/PRICE RATIO: normal prices for the type of venue. We also had the discount with The ForK OVERALL OPINION: Recommended, without expecting to be in a restaurant in Tuscany

Corporate party organized one evening! The meat is very good and the cooking is very well done!! The wine list deserves a few French houses 😉

A fantastic discovery in Monza! Finally a place with different cuts of meat, a vast selection of wines and homemade desserts! Clean place, little lights that warm the atmosphere, outdoor garden (available in summer), themed evenings and parking available. Great advice!

We had dinner several times, especially on weekends and I must say that I give the service an 8 rating... it can certainly be improved. I highly recommend anyone who would like to eat here to try this experience. The food is very good and of excellent quality. I especially recommend booking otherwise you risk not finding available places. We will definitely be back soon 😝

Very welcoming and nice environment Very good service Food 🔝🔝🔝🔝 I will definitely be happy to return. Highly recommended ❤️

Beautiful and tasty discovery! 🥩🍔

We had dinner last night and I must say we will definitely be back. Nice and clean environment. The food is really great not to mention the service. Three girls in the room who follow you and cuddle you all the time.

Wide and careful choice of gluten-free burgers

Good restaurant, fast and attentive service

I'm really happy I had dinner here. Friendliness, kindness and taste are the key words of this experience! Let's start with the food: we took an Irish cube roll cooked rare and 3 burgers (pulled pork, tartare and barbecue). Everything done with care and precision. And then, what can I say, every dish was extremely tasty. A little tip: if the burger bread was toasted it would be even better because it would give that crunchy sensation to the bite that is missing! Quality/price: honest. With the 20% discount on TheFork, we spent 75 euros for 3 people (including drinks: 2 beers and a water). The impeccable service: all the girls were really kind, helpful and precise. This is one of the very few restaurants where anyone who goes feels truly welcome. The waitresses were always kind and smiling. Really, congratulations: lately it's not so obvious to find this in all restaurants. Atmosphere: very nice and welcoming.