Oasi Val Pisani In Porto viro

Excellent quality fresh fish starters, spaghetti with clams, the best I have eaten as well as the ravioli with sea bass I live in the delta and I know about it

Finally the perfectly cooked fish. Sublime frying and excellent grilling. Very good service. The location: we are in the Delta and it fits. See you soon

Had a great meal, excellent fish, perfect service

In the past it was a valley hut, now transformed into a tavern in the middle of the Po delta. A room with a room with a fireplace in the center with relative grills where the fish is cooked. All very spectacular. Excellent dishes of spaghetti with seafood and gnocchi with mantis shrimp, grilled fish, very fresh, cooked perfectly, especially the eel. Excellent dessert. Absolutely worth trying

Spectacular location, exquisite food, impeccable service. Better than this??? Always a total satisfaction, top

We have been to this wonderful restaurant several times now and have never left disappointed. Very scenic especially in the cold seasons when the gigantic hearth in the center of the room is lit and used for barbecues. Fish always fresh and cooked very well, the grilled eel will leave a long pleasant memory. Friendly and helpful staff, prices are average and appropriate for what you eat.

Came after many years to eat in this place away from traffic in this beautiful corner, I would say enchanted for those who want to eat in peace with excellent cuisine with a beautiful grill in the center where the fish is cooked on the grill, a rarity. Today I had a very good mixed starter of mantis shrimp octopus, canestrelli capelunghe etc., and then for the second course a fabulous grilled eel and I must compliment them on the cooking, truly defatted to perfection, together with some small cuttlefish always properly cooked, being a decent taster of fresh fish, I would like to thank Mattia, who I don't know and who took care to serve us and introduce us to the dishes served. I drank a good non-bottled wine, I congratulate you. for the location and the dishes brought to this corner of the Po Delta. Highly recommended

You have to book in advance but it's worth it. Excellent variety of fish among starters, first courses and grilled dishes. I recommend tasting the appetizers, including the raw one if you like it. Spent around 90 euros each with a good choice of wines.

Se volete fare una passeggiata nel Delta del Po di Maistra tra golene e oasi naturali per poi mangiare in posto unico attorno ad un caminetto enorme.. dove Barbara è la regina della griglia con le anguille alla brace e Katia l'imperatrice della cucina, con piatti unici e curati. Il pesce qui non vi potra' deludere. Consiglio di prenotare per tempo.

Cibo ottimo eccezionale ottimi piatti secondo tradizione personale gentile ed accogliente ottimo anche il prezzo molto consigliato.