Nottambulando In Olbia

30/05/2026: We were advised to call ahead and reserve whatever fish they had caught, along with table wine and potatoes. And it was this magnificent barracuda for the two of us. Delicious, friendly service, and a dining room that feels like grandma's! Complete with armchairs. It's definitely worth stopping by if you're on a fishing trip looking for some good wild-caught fish.

28/05/2026: We were guests at the Bocche di Bonifacio Hotel/Restaurant for the first time, and for a year. The rooms are basic, but they are comfortable, welcoming, and above all very clean. The restaurant is excellent. The freshest fish dishes are impeccably cooked by the chef. The quality is excellent, and the portions are truly generous. We took advantage of the half-board option, which we highly recommend.