Norcineria Ceralacca In Bari

Absolutely TOP!! Impeccable service, quality and taste at the highest level. Greta and Carmine two people out of the ordinary!!

A restaurant where we encountered authentic cuisine, top service and real quality products! Honestly to do!

Quality values ​​and author's taste

Delicious steaks! We chose both Argentinian steak served on lava and tagliate. This dinner will be the best of all in Italy. A wonderful waitress who took care of the guests. Nice place with good music.

Amazing restaurant. Warm welcome and service, the staff were very pleasant. The food was excellent from start to finish, I highly recommend the white truffle pasta which is just excellent. The tiramisu was very good. Everything was perfect, I recommend 100%

Top dinner! Carmine pampered us from the beginning to the end of the dinner. He explained to us the goodies on the menu and the off-menu items. He proved to be the host par excellence. He recommended culinary combinations with wines (I must say that we are spoiled for choice). Fine cuts of meat and divine cured meats, certainly not the usual commercial choice. What we appreciated most was the care dedicated to each individual customer and the honesty in suggesting off-menu items, also specifying the price (which is not to be taken for granted). We took a plate of bruschetta, a platter of cured meats, an Angus entrecotte, an Italian wagyu (off the menu) and accompanied (with Carmine's expert advice) by a pure Cabernet at the price of €120. Thank you for the wonderful welcome and we will certainly recommend this place. SUPER DESERVED 5 STARS

Courtesy and professionalism at the highest levels. Bari needed a place like this

Everything was splendid, kindness, service, dishes, wines, desserts, liqueurs.

Nestled in the heart of culinary delight, Geralacca is a hidden gem that my wife and I couldn’t resist visiting twice during our week-long stay. This charming establishment, run by the dynamic duo Carmine and Greta, offers an unforgettable dining experience. Carmine, the master of the fridge, ensures everything is perfectly chilled, while Greta, the culinary genius, crafts each dish with passion and precision. Our meal began with a tantalizing white bean entrée that teased our palates and set the stage for what was to come. The orecchiette con cime di rapa was a symphony of flavors, followed by the succulent entrecôte and tender pork shank, both of which were exceptional. Each bite was a testament to Greta’s skill and dedication. Carmine’s wine pairing was impeccable, enhancing the flavors of each dish. We were also fortunate to meet a local vintner, @albertolongo, who generously shared a bottle from his vineyard, adding a personal touch to our dining experience. From start to finish, our meal at Geralacca was nothing short of a five-star experience. This is a must-visit for anyone seeking culinary excellence. Superb.

Had a very nice evening. The service is friendly, there is a wide selection of wines, the prices are very reasonable and the interior is nice and cozy. Definitely recommended if you want to eat a delicious piece of meat between pizza and pasta (there is also pasta)!