Slow food presidium with an excellent quality/price ratio. All raw materials of excellent quality and well cooked, there were 6 of us so we had the opportunity to try quite a few of the dishes on offer. Welcoming staff
Daniele D'Alleo
.
09 Febbraio 2025
10,0
Found by chance while returning from Val di Luce, good food, very welcoming environment and very kind staff.
We will definitely see each other again!
Rita Barsellotti
.
14 Gennaio 2025
10,0
We had lunch today with the family, an exceptional experience, starting from the good food, the location and the hospitality of the staff who are very knowledgeable!!
What can I say, it was a lunch for 10+, we will definitely be back and I highly recommend it
melissa bacci
.
04 Gennaio 2025
10,0
Excellent environment, we had an excellent end-of-year lunch, appetizers and first courses with fresh pasta made by them, all excellent, special thanks to Andrea and his staff. I recommend it for the environment, the excellent dishes and the right price/quality ratio
Claudio Soldani
.
02 Gennaio 2025
10,0
It's been a long time since I ate this well. Traditional cuisine where you can taste real local dishes. The bean and chestnut soup is a poem. The fallow deer with plums is tender and very tasty. For families with small children I recommend bringing a high chair because they don't have many and you risk being left without one. The restaurant is located next to the cable car system to go to the customs house, and the shuttle service connecting the car park near the Miramonte hotel to the restaurant is also excellent. The price is not expensive. I'll be back as soon as I can
Alberto Bee
.
30 Dicembre 2024
10,0
We stopped for a quick lunch, the staff was very friendly, the dishes very interesting
Ilaria Foresti
.
24 Dicembre 2024
10,0
Nothing exceptional, among other things in the height of mushroom season they didn't even have fried mushrooms... and for a restaurant in the mountains that's serious!
Mario Dominici
.
15 Ottobre 2024
6,0
Lunch with a large plate of excellent fried mushrooms, a delight, plate of tagliolini with good mushrooms and soft puffed gnocchi with fabulous gorgonzola, as a second course a delicious sliced wild boar with grilled vegetables and fried potatoes.....SUPER
Fast service and with an extra smile it would have been 5 stars.
Nice external place with a nice view, internally a slightly more historic place.
Congratulations, we will definitely be back
Daniele Londi
.
24 Settembre 2024
10,0
Tipica trattoria toscana con servizio alla mano e ottime materie prime.
Provati tagliolini coi funghi molto gustosi, gnocchi di castagne con mirtilli davvero notevoli, gustosa la "ratatouille" di verdure, in verità un'ottima varietà di verdure in olio e aromi. Buono il tagliere di formaggi, molto delicato il dolce a base di Raviggiolo. Accettabllissimo il vino della casa, un Chianti. Essendo attaccato alla funivia per Doganaccia, la domenica conviene prenotare.
Bravimabasta
.
02 Settembre 2024
8,0
Ottimo posto,trovato per caso ,da consigliare e tornare certamente
Ottima cucina e personale gentilissimo
Rapporto qualità prezzo buona
Ottimo il daino e salumi superlativi
Lido C
.
01 Settembre 2024
10,0
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