Nonna Ede In Viareggio

7,5

Basado en 125 opiniones encontradas en 2 webs


tend

114
Di 549
in Viareggio
52
Di 238
di cucina Italiana in Viareggio

I clienti commentano i loro piatti di...

panini panino semplice

Gestione recensioni

Recensioni Nota
TripAdvisor 199 8
Recensioni Nota
Google 114 9.3
Typical Viareggio atmosphere, a little dated but welcoming. The sandwiches are good but definitely deserve a second and third try because their menu is so extensive: there's truly something for everyone! The vegetarian option was truly delicious!!!
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18 Marzo 2026
8,0
Everything was truly excellent! Quality and kindness are guaranteed!
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07 Marzo 2026
10,0
Top sandwiches, huge selection, friendly and fast!
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19 Febbraio 2026
10,0
Quando siamo di passaggio a Viareggio , venendo da Roma, Nonna Ede è ormai una tappa fissa e irrinunciabile. Questo posto rappresenta il perfetto equilibrio tra qualità, velocità e convenienza. ​Punti di Forza Assoluti: ​Velocità Imbattibile: Il servizio è velocissimo, rendendolo il posto ideale per una cena veloce o quando non si ha molto tempo a disposizione. ​Menu: La gamma di panini è immensa, offrendo un'infinità di combinazioni. Il fatto che siano anche personalizzabili è un grandissimo valore aggiunto. ​Qualità Superiore: Non è il solito panino. Il pane è sempre croccante, scaldato alla piastra al punto giusto, e le farciture sono indiscutibilmente di ottima qualità. ​Rapporto Qualità-Prezzo: Se non si vuole optare per il ristorante, Nonna Ede è l'ottimo compromesso. I prezzi sono onestissimi e giustificano pienamente la bontà del prodotto. Bottom line: If you're looking for a tasty meal, carefully prepared and delivered in record time, look no further. Nonna Ede is the perfect choice in Viareggio.
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07 Dicembre 2025
10,0
This is the best paninoteca on the planet.
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28 Settembre 2025
10,0

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La Casina

26/12/2025: Update December 2025: We celebrated Christmas here with our family. Service was excellent, and the food was excellent. Three seafood appetizers (see photo) cost €60 (paccheri with cherry tomatoes, scampi, clams, and lupini beans), mixed fried fish with anchovies and fried vegetables, and panettone with cream, water, wine, and coffee. It was sold out. Update 2025: Everything is always great at La Casina! --- We're regulars at this restaurant, and I can say it's an extremely good restaurant, especially for the price. The dishes are good and plentiful, and there's no cover charge. I recommend the tagliolini with lobster, the seafood sauté, and the cacciucco (fish stew). Located in the Viareggio pine forest, 200 meters from the sea, it offers both indoor and outdoor seating, with air conditioning. During high season, it's better to reach it by bike than by car due to the lack of parking in the area (free parking nearby from 1-3 PM and after 8 PM). They often offer a free after-dinner drink at the end of the meal. - August 2023. This year too, we've been to the local restaurant a couple of times, always top-notch. The seafood is good and plentiful, and there's a fixed-price menu available (4 appetizers, 2 first courses, fried food, and water, plus wine). The staff is friendly and helpful, and there's a wide variety of "ammazza caffè" (afternoon tea) for those like me who don't get the usual "amaro del Capo" (a bitter liqueur). Don't be put off by anyone who complains about slow service. The staff is always busy, but when there's a lot of people, you might have to wait, but that means you'll eat well!
26/12/2025: Christmas lunch set menu. Everything was excellent, from appetizer to dessert. The staff were knowledgeable and extremely friendly, the service was prompt, and the place was spotless. I highly recommend it and will definitely be back.
7,5
146
Recensioni

Caffè Irene

20/01/2026: I go there regularly when I go to pick up fish at the Volpi fishmonger's early in the morning. Very early in the morning, I meet an older man (I think the owner), who's very friendly and nice. The Valdostana is delicious, and here you can also find the real old Spuma Bionda.
10/01/2026: Bar Irene is now an institution, and they know how to do it. There are only two problems: 1) the indoor space is practically nonexistent, so there's only outdoor space. 2) people smoke outside, regardless of whether someone is still eating at the next table. If good manners aren't present (i.e., getting up and moving away from the tables), the manager should intervene and allow smoking either outside or on the outdoor terrace. This is the only really annoying thing.

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