NiBurti In Salerno

Esta puede ser mi primera crítica que he escrito sobre un restaurante. Nos topamos con este agujero en la joya de la pared por casualidad. Lo vi en los mapas de Apple y vi las calificaciones y pensé que iríamos. Esta sin duda fue la mejor comida italiana auténtica que he probado. Los espaguetis eran absolutamente increíble y de buen gusto. Y el ravioli se comió la salsa y el queso más sabrosos que he probado. Todo fue una sorpresa encantadora y completamente alegre la noche. Todavía estoy pensando en ello un día después. Por no mencionar que el desierto del plato estilo donut de papa fue mejor que la mayoría de donuts que he probado. Y para colmo el servicio fue dedicado y diligente. No solo probó los espaguetis antes, sino que preguntó si eran buenos después de cada plato y sin duda lo era. Solo mencionar que el chef prácticamente no habla inglés, así que prepárate para usar google translate o tropieza a través de los pedidos. No podría recomendar más. Molto molto bouno

Highly recommended to visit if you want to taste the best fried calamari of your life. Compliments to the chef!

Delicious food, wonderful owner, pasta, ravioli, shrimp great, we recommend

Amazing value. Great food. Loved the patron - so wonderfully jolly :)

Very tasty and very affordable!

Everything was spectacular!!! The ravioli and fried pizza were incredible, everything homemade and made with love by Nicola, who was always attentive to us. I HIGHLY recommend visiting him and trying his food, which we absolutely loved.

Amazing fooood!!! The calamari couppo was so good and also the ravioli ricotta 🩷🩷

Perfetto giusto, service, e prezzo! The owner was so sweet and kind. He will make sure everything well prepared. You can find literally everything in this restaurant. Very recommended !

Honestly the best food we’ve had in Italy so far, and we’ve been to Milan and Florence too. You could taste the freshness and that he cared about his craft. We asked him to make it a little bit spicy for us, as we are Pakistani and love spicy food, and he delivered. He doesn’t speak English but was still very helpful and helped us navigate the menu especially since we don’t eat pork. The food does take time to come out and he gave us the dishes one by one but it is just him and one kitchen. It gave us time to enjoy and savor each dish he put so much effort into. Over all, 10/10 no notes

Spaghetti con le vongole veramente ben fatti anzi direi i migliori mangiati in costiera.....per non parlare del prezzo...