Né Carne Né Pesce In Salerno

Homemade cuisine, but refined at the same time, extremely delicate and refined. Francesco and his mother in the kitchen are an excellent and welcoming combination! Culinary experience definitely worth repeating!

The Ciardò Restaurant is an authentic culinary gem that deserves every praise for the unique experience it offers. From the welcome to the quality of the food, every detail is taken care of with love and dedication, making it one of the best choices for those looking for an unforgettable gastronomic experience. Hospitality and service: As soon as you cross the threshold, you are greeted by the owner who welcomes you in a warm and professional way, always attentive to customer needs. The kindness of the staff and their competence in recommending dishes are an added value that raises the level of service. Atmosphere: The environment, a seaside inn but at the same time welcoming. The arrangement of the tables guarantees privacy and comfort, and the lighting creates a warm and relaxing atmosphere. With very relaxing music selection. Quality of dishes: Ciardò's cuisine is a true journey into flavours. Each course is a symphony of extremely fresh and excellent quality ingredients, combined with creativity and respect for tradition. From the tasty first courses to the perfectly cooked fish main courses, up to the excellent desserts, everything leaves its mark. Value for money: Considering the quality of the food, the impeccable service and the welcoming environment, the quality-price ratio is excellent. Ciardò represents a perfect choice both for a romantic dinner and for a special family occasion. Conclusion: The Ciardò Restaurant is a place where taste, passion and professionalism meet to create a perfect gastronomic experience. Highly recommended for anyone who wants to experience a special evening or lunch full of good food and conviviality. I can't wait to go back! Final rating: 5/5

The Ciardò Cucina di Mare restaurant in Salerno is a hidden gem for lovers of fish dishes. During my visit, I was pleasantly impressed by the quality and presentation of the dishes, which reflect extraordinary attention to detail. 1. tubetti with octopus: The pasta dish was rich in flavour, with a perfectly balanced tomato sauce and fresh ingredients. The pasta was al dente and blended well with the octopus, creating an explosion of Mediterranean flavours. 2. Mixed fry: The fried fish was a real delight. Each piece of squid and prawn was crunchy on the outside and soft on the inside, without being oily. A well-executed classic that fully satisfies. 3. Mixed seafood starter: The mixed starter was an excellent start. Various tastings of seafood dishes, including octopus, aubergines with tomato and parmesan, and other elements of the Salerno tradition, offer a complete panorama of the restaurant's cuisine. Each component had a distinct and authentic flavor. The atmosphere is welcoming and the staff friendly and attentive. I highly recommend the Ciardò restaurant to anyone looking for an authentic seafood cuisine experience in Salerno. Ideal for both romantic dinners and lunches with friends or family.

Intimate and original location In summer you can dine outdoors. Always fresh food and never banal dishes. The order of the day is always kindness and availability. Family management is the true secret and soul of this fish restaurant.

Very welcoming and friendly. Beautiful experience.. five of us absolutely satisfied

Absolutely recommendable to eat good and delicious fish in a cosy atmosphere. The chef prepared the menu degustazione for us with variations of pulpo, mussels and a tiramisù to finish. Buonissimo!

A place with attention to the smallest details, and I'm not just talking about the absolutely original and fascinating furnishings at the same time, but also about those details that give a true sense of welcome and hospitality. Menu studied down to the smallest detail with simple and local raw materials, which can be felt in the dishes together with an authenticity that I have had the fortune or pleasure of encountering few other times. We chose a tasting menu that left us more than satisfied, it was a true sensorial and human experience, which we will remember and which will undoubtedly make us return to these parts sooner or later. The kind and helpful owner immediately put us at ease throughout the evening... we felt like privileged guests. I can only recommend trying this restaurant, a family-run inn with everything you need to excel in catering thanks to food, location and top-notch service.

Italy has been our vacation destination for me and my husband for many years now. We were looking for a nice lunch place on the way to Salerno and saw this place. YOU HAVE TO EAT THE TASTING MENU - the freshest fish, caught daily. Every single dish is very though through with absolutely amazing flavor. This place belongs to son and mom (I think), and you can feel the love through food. The portion size for tastings was perfect, as you did not feel too full but only happy. My absolute favorite was the fish with potatoes, I just want to eat for the rest of my life. Extremely fresh octopus. The smile of the owner made our visit spectacular- very attentive and you can just see how much they love this place. The music so perfect, design of the restaurant is what I want to see when coming to Italy. Also, bread- so perfect. We have been traveling for a couple days and only now got lucky to eat some real good bread. And the place is opened on Monday which was a lifesaver as we were so hungry. Make sure to visit please. The tasting menu is around 35 euros and I saw some people complain about it but you need to understand that you are ordering 5 different dishes and have an opportunity to taste them all- that is the beauty of tasting not being set for only one meal. You get the best of the best in different dishes. I loved the dessert too- excellent presentation, I have never seen anything like that and tasted better than any gelato in Milan. Will definitely return here next year. Thank you owners for creating such magical place. Italy has been our vacation destination for my husband and I for many years. We were looking for a nice place to have lunch on the way to Salerno and we saw this place. YOU MUST TRY THE TASTING MENU - the freshest fish, caught every day. Every single dish has been carefully thought out and tastes absolutely incredible. The place is run by the son and mother (I think), and you can feel the love through the food. The size of the tasting portions was perfect, you don't feel too full but just happy. My absolute favorite was the fish and potatoes, I would like to eat it for the rest of my life. Extremely fresh octopus. The owner's smile made our visit spectacular - very attentive and you can clearly see how much they love this place. The music is perfect, the restaurant design is exactly what I want to see when I come to Italy. And the bread too - so perfect. We had been traveling for a couple of days and just now were lucky enough to eat some really good bread. And the place is open on a Monday, which was a lifesaver since we were so hungry. Be sure to visit it. The tasting menu costs around 35 euros and I've seen some people complain about the price, but you have to understand that you order 5 different dishes and you have the opportunity to taste them all - that's the beauty of tasting, not being limited to just one dish. You get the best of the best in different dishes. I also loved the dessert - excellent presentation, I've never seen anything like it and the flavor was better than any ice cream in Milan. We will definitely be back here next year. Thanks to the owners for creating such a magical place.

Ormai siamo clienti fissi.. lo conosciamo da anni e possiamo dire che la sua cucina è ottima.. se vogliamo e volete mangiare dell'ottimo pesce cucinato in maniera eccellente, ve lo straconsiglio!

Ristorante per cene a base di pesce spettacolare! Pesce fresco e cibi ottimi e di qualità! Siamo stati molto bene! Semmai dovremo tornare di nuovo a Salerno sicuramente ci torneremo