Meat with honors, the best Danish in the world, friendly and helpful service
Cristiano Gabrielli
.
11 Marzo 2026
10,0
If it's to your taste, try the buffalo mozzarella, prosciutto, and artichoke focaccia... The best I've ever had.
Sante Ciafardoni
.
17 Gennaio 2026
10,0
I returned after 2-3 years (I used to work in the area) with my family. The atmosphere is warm and welcoming, the food excellent, and the pizzas are thin and crispy. The staff are attentive and friendly. I recommend them.
Silvestro Meo (kaicco)
.
16 Gennaio 2026
10,0
Very large place, average food as far as pizza is concerned, the service being a very large space leaves a little to be desired, the overall quality is sufficient.
Riccardo Yuri Rossi
.
20 Dicembre 2025
8,0
A guarantee! Highly recommended! Impeccable service, excellent meat, appetizers, and wine selection, but above all, courtesy and politeness. Compliments to everyone! The owner is always kind and attentive, and the staff is equally attentive and helpful.
Silvia Zoppi
.
16 Dicembre 2025
8,0
A place to recommend, very knowledgeable and professional staff, excellent choice of raw materials from pizza to meat to an amazing selection of hams. Well done
Pel Max
.
13 Novembre 2025
10,0
I've known it for 20 years. It's a wonderful place, with friendly service until 1 a.m. It's my favorite place because after so much nightlife, I always know where to go for a good meal. The pizzas are a specialty, winning multiple national awards, and made with high-quality ingredients. The first courses are expertly made, the meat-based second courses are cooked to perfection, and there's a wide selection of beers. A place worth a visit. There's ample parking outside, and tables outside during the warmer months.
Flavio tuttofare
.
26 Ottobre 2025
10,0
Delicious pizza, thin and crispy, made with quality ingredients. Excellent service, friendly and efficient staff!
Francesca Lomastro
.
26 Ottobre 2025
10,0
I've been a customer for a few years. Everything's always good, but in recent months, the pasta dishes have definitely taken a step further. Compliments to the Chef.
Vincenzo Viola
.
25 Ottobre 2025
10,0
The restaurant is in a great location. The owner and waiters were warm and friendly. The food was excellent, and the price was excellent. There was a celiac in our group who had no difficulty choosing his food.
The veal fillet and tagliata were excellent, as were the pizzas.
If I were to return to Rome, I would gladly return.
Thank you.
Nicola Di Matteo
.
19 Ottobre 2025
10,0
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