Nashville In Roma

A pleasant discovery at this historic restaurant in Rome's Bel Poggio neighborhood. The restaurant is very large, with outdoor seating. We ordered delicious stuffed focaccia and wine. The menu is varied and inviting. The service was very courteous and professional. Even though we hadn't booked, they seated us and were very kind. We will definitely be back and I highly recommend it! We returned and ordered dishes from the menu (which I've attached), which were very good.

A very large location, with comfortable and well-organized tables. Service is a bit slow, but that's normal given the large crowd on a Saturday night. The staff is very friendly and knowledgeable, attentive to their customers' needs. The mixed fried food we ordered was delicious, crispy and dry. The Danish ribeye steak was very good, cooked just as we requested. The baked potatoes and burger were excellent. The price was a bit higher than we expected, but in line with the quality. Recommended.

Nashville restaurant is a real surprise in the Roman dining scene: a welcoming, well-maintained venue with an authentic character, where quality is a given but prices remain affordable. The meat is simply excellent—tender, flavorful, and cooked to perfection, with a flavor that reveals the care taken in selecting the ingredients. From ribs to burgers, every dish is carefully prepared and served with generous sides. The quality-price ratio is one of the restaurant's strong points: you eat very well at a reasonable price, a rare thing in Rome for meat of this quality. The staff is also friendly, quick, and always available, contributing to a pleasant and relaxed atmosphere. In short: Nashville is the ideal place for those who love good meat without spending a fortune. Perfect for both a casual dinner with friends and a more sophisticated evening. A must-try!

I highly recommend this restaurant. Very rustic with a welcoming atmosphere. The waiter who served us was very friendly and made the experience very pleasant. The dishes speak for themselves when you look at the photos. The meat was delicious and tender. I highly recommend going there; I'll definitely be back.

I stumbled upon it by chance while returning from Fiumicino Airport. I don't understand the poor reviews (there are very few) because we had a great time: very friendly staff, exceptional meat (many types for connoisseurs), and very fast service. The pizza was also very good. Highly recommend.

If it meets your tastes, try the focaccia buffalo mozzarella, raw ham and artichokes... The best I've ever tried.

Excellent restaurant excellent meat excellent hospitality..chosen among many very good choice very good👏

We had the pleasure of eating here last night. Nice place, very professional and welcoming staff, never intrusive for anything else! Excellent food, the pizza was fantastic and also my grill :) Thanks to Ubaldo and the whole team! We will definitely be back soon :) Fabrizio

I got to know this place through word of mouth and I have to say that I was extremely enthusiastic about it. There are various reasons, let's start with the location: Nashville is a place where you can breathe the air of history and tradition in a setting that has a lot of "Texan" but this is my opinion. Extremely well-kept and clean but above all managed by friendly and kind people, honest and polite waiters. I went for dinner we ate an appetizer, a first course (carbonara) and a fillet with porcini mushrooms, all excellent and high quality. I will definitely return for the pizza. It also has a large outdoor and indoor space (air conditioned). I highly recommend it.

I came to this restaurant with a group of friends. We took a 25 euro pizza menu that included a cold cuts appetizer with focaccia, really good, and a pizza, small and not exceptional. We paid separately for beer, water and cover for a total of 37€ Very slow service, we waited over two hours for the pizza. We will never return, also considering the rudeness of the waiter who served us and the owner.