Nanninella In Poggiomarino

Absolutely delicious. Highly recommended.

We went to this pizzeria last Saturday and had excellent frittatas, pizza, and gelato. The staff was exceptional, and the owner, Raffaele, was a man from another era who paid great attention to the details of his dishes. The pizzeria is very chic. I hope to return to Poggiomarino soon to try your delicacies.

⭐⭐⭐⭐⭐ A truly excellent experience! At Nanninella, you can immediately sense their passion for pizza and their attention to customer service. The dough is light, well-leavened, and highly digestible, while the ingredients are high-quality and enhance every pizza. The fried foods are also excellent: crispy and flavorful, prepared with care. The staff is always friendly, professional, and helpful, creating a welcoming atmosphere that immediately makes you feel at ease. The restaurant is modern, well-kept, and perfect for a dinner with family or friends. The quality-price ratio is more than fair for what they offer. One of the best pizzerias in the area, highly recommended. I will gladly return!

I don't like that kind of pizza. It arrived cold at my table.

After years, practically since they were still in the square, I was able to eat their pizza again. If I could, I'd give it 10 stars ❤️ I confirm the high quality and deliciousness of their products, from the pizza dough to the ingredients used to top it. I had the pleasure of eating their classic pasta frittatina and the zucchini pizza...both fantastic! Very fair prices and truly helpful and patient staff. A favorite place to return to every time you come down from the north 🤭 Highly recommended 💕

We visited this restaurant in Poggiomarino and had a fantastic experience in every way. The menu offers an incredible variety of options, all carefully prepared using top-quality ingredients. The pizza with artichokes and prosciutto was simply exquisite, with a light, well-cooked crust. We also loved the thoughtful presentation of the dishes and the quality of the mozzarella, which melted perfectly in our mouths. We will definitely be back to try other specialties.

One of the best, indeed the best pizza of the last year and I've eaten them at Starita Owap etc.

Nanninella: Excellence that feels like home, a heart that guides the hands. It's not easy to define Nanninella as just a pizzeria; it's a place of the soul. Whether it's an important event or a simple evening with friends, the quality never changes. Raffaele never misses a beat. But the true magic of this place goes beyond the accolades and the technique, albeit excellent. Behind every one of Raffaele's creations is his story: a long apprenticeship that began as a child, a sacred respect for his roots, a love for his grandparents, and a constant desire to make his parents, who made so many sacrifices for him, proud. This love is felt in every single bite: his is, without a doubt, the best pizza I've ever eaten. What makes Nanninella an absolute excellence, however, is the human factor. Raffaele has managed to assemble an extraordinary team, made up of competent, close-knit people with a rare kindness. Here, you're not just a customer: from the moment you walk in the door, you feel part of the family, treated like a best friend returning home after a long time. ​Thank you to Raffaele and the entire staff for the passion you put into it every day. You are a rarity, and your success is the well-deserved fruit of heartfelt dedication. If you're looking for a place where cooking is art and hospitality is a warm embrace, Nanninella is your destination.

An experience that goes beyond food – Thank you, Raffaele! During our trip to Poggiomarino, in the province of Naples, we had the privilege of visiting Nanninella Pizzeria, run by Raffaele Boccia, and what we experienced was much more than just a dinner: it was an experience we will cherish forever. The pizza was simply extraordinary. Every bite told a story of passion, tradition, and craftsmanship. The flavors were simultaneously delicate and intense, perfectly balanced. It was as if each ingredient spoke directly to our taste buds through a wonderful symphony of flavors. It wasn't just food: it was art. Each dish reflected the pride, expertise, and love that Raffaele and his team put into their work every day. What truly makes Nanninella special, however, are the people. The staff welcomed us like family, demonstrating extraordinary patience and kindness, especially considering we didn't speak Italian. Every smile, every attention, and every gesture of hospitality made us feel instantly at home. Their warmth transformed a simple dinner into an unforgettable memory. And then there's Raffaele. It's difficult to find adequate words to describe a man with such a big heart. His passion for his craft, the pride he puts into every pizza, and his sincere desire to care for his guests are increasingly rare qualities. He was a complete stranger, yet he treated me like a brother. In an increasingly fast-paced world, meeting someone so genuine is a true blessing. To anyone in Poggiomarino or anywhere in the province of Naples, I recommend a visit to Nanninella. You won't just go for a pizza. You'll become part of a family. You'll experience a little corner of paradise and take home memories that will last a lifetime. Raffaele, my brother, your restaurant is superb. Thank you for your humanity, your generosity, and the love you put into everything you do. You are not only a great pizza chef, but a magnificent example of what it means to serve others with humility, pride, and heart. May Almighty God bless you, your family, and your entire staff forever. May your ovens always be lit, your tables always full, and your kindness continue to touch the hearts of all those fortunate enough to enter your restaurant. With sincere gratitude and affection, Carlos

The perfect place where tradition, taste, and innovation meet. Attentive and helpful staff, impeccably styled venue. I highly recommend it.