Mucho Macho In Jesolo

12/06/2026: My family and I chanced upon this restaurant in 2024 and since we really liked it, we came back before we left to go back home. We couldn’t stop thinking about this fantastic ristorante and so in our 2026 visit, we made sure to put a repeat visits in this year’s itinerary. We have enjoyed their pastas, pizzas, and wine. But my most favorite are their Liver Venetian Style and Spaghetti with Cuttlefish in Black Sauce. Their food are ALL IN RICH FLAVOR. We have been telling our friends who’d ask us what to do when in Venice to include this in their list so we highly recommend. We appreciate the wonderful experience, GRATZIE, MARCIANA RISTORANTE! 💚🤍❤️

07/05/2026: I saw the reviews and thought it would be bad, but far from it, we were very well attended to, with politeness, goodwill, and space to chat during the meal. My wife and I had an appetizer of prosciutto, melon, and arugula, ordered a tuna salad, a cotoletta alla milanese, a house red wine, water, a double coffee, and as a gift they brought two limoncello glasses. We paid €2.50 each for the cover charge (normal in Italy), and all the dishes had a little salt, olive oil, vinegar, and black pepper, allowing each person to add their own to their liking! Congratulations, excellent meal! All this for €80, which I thought was fair, considering it was in Venice!