Moro's In Marino

Always a guarantee, excellent sandwiches, main courses and wood-fired pinsa/pizzas

We went back three times in two days... Superb appetizers and first courses, excellent porcini mushrooms. The third time we tried the pizza, we had no doubts about the quality. The dough is light and stays dry in the center!! It allows you to finish the pizza without that annoying pond effect... Livio is truly a friend you can even chat with. What can I say? The desserts leave you feeling happy at the end of the meal, knowing you've eaten truly well. Well done!!! 👍

We tried it a while ago. Today we went back and were very happy with the beautiful, well-kept, and quiet place, with background music. Fast service, quality dishes (handmade first courses), and excellent prices!!! Today we tried Cellitti alla matriciana and Fettuccine with porcini mushrooms, sautéed chicory for the main course, and 🍰 unique, crunchy black cherry. Recommended!!!!! Paola, Level 6 expert reviewer on Trip Advisor and Google Local Guides

The pizza is good, the fried foods are good, the prices are excellent

Excellent experience, delicious food with a wide selection from pizza to main courses and meats. Friendly staff. The restaurant is well-maintained with an old-fashioned style, yet welcoming and well-kept.

Excellent food, good service, fair prices

Recommended by a friend, I tried it on Friday, August 1st. The wood-fired pizza was delicious, and the fried food was equally delicious. The owner and staff were unique in their kindness and hospitality. I'll be back soon. Thank you.

Very friendly staff, top-quality products, quick preparation, and average prices. I highly recommend it for a quick but satisfying snack. P.S. I'd like to thank you for the bags during the downpour; they were a godsend.

Great experience, I tried the pizza with wholemeal flour, flowers and anchovies and it was excellent, the bruschetta with dried tomatoes, bacon and mozzarella was also very good. Excellent service, kind and welcoming staff, very honest prices, I definitely recommend it