A very warm welcome. The food was very, very good. We ate there on two separate days and if we lived nearby, it would be our regular restaurant. We highly recommend it.
S H
.
02 Luglio 2026
10,0
I was alone in the restaurant on a Monday evening, probably because it's a bit out of the way. I'm glad I sat down. The food was very good!
Paul Sartor
.
22 Giugno 2026
10,0
Excellent lunch! ⭐⭐⭐⭐⭐
Today, with 37°C outside, we found an oasis of freshness and hospitality at Locanda del Blasone.
The friendly owner and his wife, a couple originally from Bari in Puglia, welcomed us warmly. My fiancée is also from Bari and for a few hours she truly felt at home in her beautiful Puglia!
The menu is extensive and interesting, with many traditional dishes from the Marche region and specialties from Puglia. For starters, we had a delicious salad with arugula, apple, and cave-aged cheese—very fresh and delicious.
My partner loved the Orecchiette with turnip greens, while I had the Tagliatelle alla Norcina with mushrooms, sausage, and lots of Parmesan: simply fabulous! The portions are very generous and of excellent quality.
The place is gorgeous: cool and pleasant within the thick ancient walls of a historic building. The contrast with the scorching heat outside was perfect.
Thank you so much for this wonderful lunch! We'll definitely be back.
Cedric Bürgin
.
22 Giugno 2026
10,0
A place where you can feel the homey atmosphere. Run by a wonderful couple, passionate about their work. Excellent food! We chose two types of pasta and the crescia, all very good, and you can taste the carefully selected ingredients. Plus, the portions are generous 😉
If I didn't live in another region, I'd go back tomorrow. I highly recommend it!!!
Masha Tripolskaya
.
14 Giugno 2026
10,0
I had a wonderful experience. I arrived on my
own and ate very well. And looked after even better by Mina! Made me feel very welcomed and gave me some advice and suggestions for Urbino. A classic family run place!
Jack McAlister
.
05 Giugno 2026
10,0
This place has the wonderful, welcoming atmosphere of a true family-owned restaurant. We had a great lunch here, just a short walk outside the crowded tourist zone, and the service was excellent. The pasta dishes were outstanding: the pappardelle with wild boar ragù (cinghiale) was deeply savory and tasty, and the tagliatelle alla Norcina—with mushrooms and sausage—was absolutely super! For our main courses, we enjoyed the beef with arugula (rucola) and a perfectly cooked suckling pig (maialino) served with mushrooms and onions. Highly recommend if you want an authentic, well-served meal in Urbino!
They are very accommodating—small dogs are allowed inside if they are kept in their transportation bag.
Jefferson Andrade
.
31 Maggio 2026
10,0
A great place to stop and enjoy local dishes. I recommend the paccheri with wild boar! Spectacular... obviously not for vegans. But even for them, the owners manage to satisfy their palates with delicious dishes.
Excellent service, despite the group's many different requests. Recommended!
Emanuele
.
16 Maggio 2026
8,0
The food was delicious. The service was impeccable, very authentic and friendly atmosphere. Recommend it to everyone ❤️
Dianne Lohman
.
10 Maggio 2026
10,0
Everything was perfect! The lady was very kind! Excellent food and fair prices! Highly recommended!
Nicola Falanga
.
03 Maggio 2026
10,0
Nice restaurant. Nice menu and great food. The service is professional and friendly. We had a lovely evening.
Margot Moby
.
29 Aprile 2026
10,0