We would like to thank the very pleasant owners of the Mocambo ice cream parlor, Guliana and Vincenzo, for the original experience - making honest, traditional ice cream. The premises, equipment and form of the lesson are authentic. They use only high-quality ingredients, no powdered semi-finished products. When you add to this the owners' many years of experience and ambition, the result cannot be other than perfect ice cream! We definitely recommend visiting to anyone who wants an exceptional experience. We also wish the owners many satisfied guests. Rasťo & Eva, Slovakia
Rastislav Kolář
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23 Gennaio 2025
10,0
Everything was good 🤤 from the pastries to the breakfast I will be back
Neve Inkantata
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14 Gennaio 2025
10,0
Warm welcoming and definitely best gelato I have ever tasted!
Verticale
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21 Dicembre 2024
10,0
It is as if I died and went to heaven. I have eaten a lot of gelato in Italy, but when I came here, I realized I had found the best. I can’t wait to return!
Madonna Finney
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18 Dicembre 2024
10,0
This unassuming storefront is home to some of the tastiest gelato I've ever tasted. The small shop area has information highlighting the quality of the ingredients and their sources. The person serving our gelato warmly engaged us and created the whipped cream fresh. The toppings complement the unique flavors and I look forward to our next visit to try more flavors!
Steven Leach
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18 Novembre 2024
10,0
Just the visible laboratory with his majesty at the center, the stone mill, inside which only one or a blend of the over 20 single-origin varieties of cocoa beans will be actually ground, displayed individually in glass jars and whose origin is you see it displayed on a world map, it makes you understand that you are in a unique place, as well as in the Temple of Ice Cream.
To those who consider it too expensive, I would invite you to reflect on what you usually ingest in other ice cream shops, i.e. chemical powders and sugars and additives which should cost no more than 0.40€ cents, instead of 2.50/€3. Those are too expensive for the rubbish they actually contain!!
Here we use only excellent raw materials, researched and expertly prepared!! And above all, explained and told in detail by those who truly make ice cream with love.
An experience of the senses, not a simple ice cream cone to cool off. End of speech.
Danilo Guido
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08 Novembre 2024
10,0
I went out of curiosity this summer to taste the ice cream (amazing), I asked if I could experience the "king's scepter" but unfortunately there was a waiting list and I couldn't taste it, fortunately I was there for I work and there was room so I decided to treat myself to this show. I was really enthusiastic and surprised by the competence and friendliness, I felt at home. An unforgettable and highly recommended experience.
I returned home wanting to go back
Thanks for everything
Davide Marchesi
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07 Novembre 2024
10,0
Unique ice cream shop. What is reported on the site is true. Quality products. Exceptional workmanship as the product is particularly sought after and difficult to find elsewhere. Visible laboratory confirming the craftsmanship of the products. You almost become addicted to it. All carefully presented by the staff who create the exceptional ice creams, therefore connoisseurs of every single ingredient and their origin. It turns out to be difficult to indicate and give a preference. Everything exceptional. Highly recommended.
Aldo CA
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01 Novembre 2024
10,0
Gelateria unica. Quanto riportato sul sito corrisponde al vero. Prodotti di qualità. Lavorazione eccezionale poiché il prodotto risulta essere particolarmente ricercato e difficile da ritrovare altrove. Laboratorio a vista a conferma dell'artiginalità dei prodotti. Quasi se ne diventa dipendenti. Il tutto accuratamente presentato dal personale autore degli eccezionali gelati, quindi conoscitore di ogni singolo ingrediente e provenienza degli stessi. Risulta essere difficile indicare e dare una preferenza. Tutto eccezionale. Vivamente consigliato.
AL CC
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01 Novembre 2024
10,0
Sono stata con mio marito sabato 3/8 eravamo in vacanza in Puglia e abbiamo approfittato x degustare questo gelato molto chiaccherato, che dire.. per una che ha difficoltà nel digerire i gelati in genere e che non ama i gusti crema perché solitamente sono molto dolci, quì ho trovato un ottimo gelato, molto equilibrato negli ingredienti, digerito senza nessun problema.
La qualità c’è e la si sente..bravi 👏👏👏continuate così!!
Antonella C
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08 Agosto 2024
10,0