Mirador In Podenzana

6,8

Basado en 117 opiniones encontradas en 4 webs


tend

8
Di 11
in Podenzana
8
Di 10
di cucina Italiana in Podenzana

I clienti commentano i loro piatti di...

salumi formaggi ravioli formaggio carne funghi olio semplice caffe gorgonzola ragu dolci

Gestione recensioni

Every time I pass through this area, I absolutely have to stop here for a bite. The panigacci are always fantastic, although they also have other dishes worth trying. And the view from the terrace is beautiful. Very friendly staff.
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08 Dicembre 2025
10,0
Beautiful service, Panigacci very good waiters friendly, joke, a nice atmosphere for those who want to spend a nice Saturday or a nice Sunday with the family, beautiful view then also beautiful the golden Panigaccio that you can see the entrance beautiful terrace on their fields and on the woods
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15 Novembre 2025
10,0
The panigacci, cured meats, and even the fillet are good. The place is a bit kitsch, especially when it comes to the colorful paintings everywhere. On the street, with parking.
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10 Novembre 2025
8,0
After more than 30 years of eating at Mirador di Podenzana, the atmosphere and the food are still the same: local and authentic. It's my go-to for panigacci.
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04 Novembre 2025
10,0
The panigacci were delicious, both the boiled ones with pesto, mushroom sauce, and parmesan, and the ones baked in a wood-fired oven. The chiodido (salami paste cooked in a terracotta pot) was delicious, and the tagliata with mushrooms and baked potatoes were sublime. To start, a platter of cured meats and stracchino cheese. Water and coffee for two of us cost €63, with a small error on the bill. We paid €3 more for a gorgonzola we didn't order. The staff were very friendly, and the atmosphere was very charming and unique.
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28 Settembre 2025
8,0
Two days of pure relaxation in this family-run hotel. The warm welcome, friendliness, and helpfulness made it feel like family. The rooms were clean, comfortable, and quite unique, like the rest of the property. We dined in the hotel restaurant on two evenings. The food was excellent: excellent ravioli with meat sauce, and even the truffle pasta. The panigacci were amazing, accompanied by a wonderful platter of cured meats. Thanks to the owners for their hospitality. An experience we'll repeat soon. Thank you.
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19 Settembre 2025
10,0

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