MINT Cucina Fresca In Polignano a mare

First time at Mint, an incredible experience. Fabrizio and Liu are wonderful people who have created a unique and inimitable place. You can always try fresh and healthy dishes, made with top-quality ingredients. Thank you so much, MINT! 😀

Very nice little place. Reserve a table. I was very happy that there were 4 vegan options.

I won't use too many words to describe what wasn't just a dinner, but an experience. We felt at home, welcomed and pampered, in a truly comfortable environment. The dishes were excellent and refined, and the owners were truly delightful. I don't have much else to add, other than to absolutely recommend trying it! I'd go back in a heartbeat.

I was on Tinder, bored with the usual boring men, when suddenly a guy with a neo-melodic voice attracted me. He invited me to get a slice of pizza from Veliero, in the old town of Bari. I replied: if you want to go out with me, you have to take me to MINT in Polignano. He (after asking his mom for his allowance) was excited and booked a table for two. I won't tell you the whole evening, but do you remember the movie When Harry Met Sally?!!! The orgasms from Fabrizio's dishes were real. Highly recommended for a one-of-a-kind experience. I'll be back, but with Lele. 🤫🤫🤫🤫🤫🤫🤫

A revelation. A must-see if you're in the area. A huge welcome 🤩

To eat here at our last evening was the best thing we could’ve done. We had an amazing dining experience here, easily one of the best in our life’s! The restaurant has a really comforting atmosphere, so you are feeling right at home. The restaurant is owned by a nice and friendly couple, who do everything by their own and have an excellent and especially creative menu. You just feel the passion for good, fresh and local food in everything. And it is right - don’t skip the dessert! This was also, besides our delicious main dishes, one of the best things we ever tasted. So thank you Liu and Fabrizio for an incredible dinner and your kind hospitality! PS: We highly recommend to make a reservation, because their place is quite popular - we booked three days in advance.

Beautiful little restaurant with amazing food

This restaurant is truly one of a kind worldwide. Where heart from the chef meets the warmth of the table attendant, guiding you through a journey were food is not only just for sustainance, but for enjoyment and exploration, while at the same time steering clear of overly gourmet foods (i.e. one easily leaves with a full belly). This power couple with an international background and their boutique restaurant are truly amazing, just as much as their food. Reservation is required due to the limited number of tables, which in itself provides for a cozy and relaxed atmosphere.

Chapter 1 ​This morning I woke up early, at 12:00, with a sadness in my heart, wounded by the discovery that my girlfriend's name isn't Anna Giulia, but MARIOOO... 🤔🤔 I immediately took a car with driver to Polignano. ​Chapter 2 ​Walking through the alleys of this beautiful seaside village, among couples in love and elderly people with Parkinson's, I found myself in a "long non-place"... My prostate problem led me to this magical place with an incredible restroom. 😍 ​Chapter 3 ​After the moment of ecstasy, I found myself sitting at a table in this delightful little place: "Mint ❤️". ​Chapter 4 ​The first bottle of bubbles. ​Chapter 5 ​The restroom. ​Chapter 6 ​The second bottle of bubbles. Chapter 7 I ate some incredible food... everything was delicious. ❤️❤️❤️❤️ Chapter 8 I asked for the owner's phone number. Chapter 9 I went out with Pako... who I don't know. 😅😅 He claims to be my missing son. But that's another story. The end.

MINT è un’esperienza di sapore e creatività nel cuore di Polignano a Mare, un bistrot dove mangiare sano e coccolare lo spirito.Le leggi della natura e le regole del benessere dettano il menu: cucinano infatti quello che hanno trovato al mercato, prediligendo prodotti pugliesi e biologici, senza mai utilizzare cotture invasive o prodotti raffinati. In ogni piatto, una contaminazione con sapori dal mondo: cibi che provengono dai paesi d’origine dei padroni di casa, Brasile e Trentino, o che fanno parte della loro storia di viaggiatori tra culture lontane.