Midali Fabrizia In San pellegrino terme

Excellent, excellent, superlative. We ate very well and had abundant dishes; fast and competent service. I recommend it

We entered by chance and it was a pleasant discovery. Quick service and very kind staff. We ate the tris ti taragna with salamella and grilled Branzi: spectacular! Catalan cream as delicious as the ricotta and chocolate cake! Good house white wine. Very affordable price!

We had two first courses of the day, tagliatelle with porcini mushrooms and walnuts and truffle cream and potato gnocchi with caramelized culatello and provola. Generous portions and with a fair price, both very good but you couldn't perceive the truffle in the tagliatelle but the pasta felt like it was fresh and the porcini mushrooms were very good and tasty. Followed by a trio of meats with taragna polenta, roast and rabbit tops that are soft and not dry (the place deserves the name taragna!!) but the braised meat didn't really convince us because it had a particular flavor (you have to like it). Good tiramisu made by them. The staff very courteous and pleasant. With wine and water, we paid around 60 euros for two. Overall satisfied we will be back!

Excellent value for money, for very low prices we ate VERY WELL. Note that there is a limited menu at lunch, we wanted to try the sweets but they are not available at lunch. Excellent solution especially for the location, many other restaurants there with much higher prices to eat perhaps even worse. Here we ate the best casoncelli of the whole holiday. Generous portions, even desserts.

We found this place by chance while leaving the spa in the evening. The food was really great, the staff were friendly and the place was very comfortable. Perfect for a quiet evening!

Exceptional!!!!!!!! A place where you eat divinely, exceptional service, a unique welcome. I really recommend it to everyone. I will definitely return several times. Really good compliments!!!!

Characteristic environment, polenta taragna, game stews and top mushrooms!

Very kind staff for a good and pleasant weekday lunch. Mushroom risotto recommended.

Good morning, we stopped for lunch and not wanting to eat much we skipped the fixed menu by asking for a platter. We were brought a platter for 4 people, which was exaggerated (so much so that we gave up the accompanying taragna). The product was good (we took away the half leftover), and the price was honest (€38 with beer and wine + 2 coffees), but we would have liked less cold cuts and cheese and enjoyed the taragna.

San Pellegrino is world famous place for its water, no doubt about that. But once you decided to visit the village, you have to dine in this restaurant. 1st time me & my wife visited this place 5 years ago. Since then we keep coming back to the SPA & this amazing restaurant. What it makes it amazing: local dishes & house wine. Whatever you pick, will be simply delicious 😋 Not only tourists dining here, but locals love it too 😉