MezzoMetro In Pero

We wanted to try the sushi-shaped pizza and it's really worth it, too good and with a good choice of both savory and sweet flavours, the owner is very kind, the place is small, I recommend asking for a table far from the entrance because in the cold you open and close it's freezing.... I recommend we will be back!

Very nice, intimate place, with friendly staff and excellent quality products

Once you enter the room you can taste the air of home! Very kind staff and as far as the pizza and the products are concerned, I can say that I personally have never eaten such a good pizza in my life, not to mention all the rest of the amazing menu!!! Number one quality in the world!! ❤️

I was really impressed with Pero's MZMTR. The atmosphere is welcoming, the staff is extremely friendly and helpful, the owner conveys a real passion in describing the flour processing in detail. But the strong point of the place is undoubtedly the cuisine with the legendary PIZZA Machi for pizza lovers it is a different way of eating it... I recommend it you will not be disappointed.

Fairly small pizzeria in a quiet area of ​​Pero, parking is not very easy to find, so I recommend going a little before the time you book to be able to find it easily. We tried several pizzamaki, all with excellent ingredients and a light but filling dough. The sweet Maki were a touch of class with particular and delicious combinations. The waitress is very knowledgeable and attentive to the customer's experience. She knows how to explain the various doughs to you and is interested in whether everything is in order during service. Intimate place, quite basic in terms of furnishings and tables. Small "negative" note: prices are a little high, but for the product they give, it's okay. It was a little cold inside but then it warmed up better with the arrival of other customers. All in all a nice experience to do every now and then for a change.

We had dinner yesterday with some friends in this very particular place. Reservations are definitely necessary because the place is really small, but at the same time it allows you to feel at ease. We tried the "pizza" maki: I was skeptical only because I was afraid it was just a commercial gimmick but I must say that there is refinement in the flavors and combinations that I appreciated very much. From the most famous carbonara option, to more particular ones (e.g. those with lard, very delicate or esplanade and fig jam). The owner, Lucia if I'm not mistaken, friendly and easy-going, is very good at her job and helped us understand the various types and sizes (shovel, half-meter, half-shovel, Roman or pan pizza, etc.). We then took half a meter of Roman pizza for two (with two different flavours): abundant and quality toppings, but above all flaky and very light pizza. Coming out of there I didn't feel like I was going to explode at all! We really liked it! I really think we'll be back. (maybe the prices are medium-high but it's worth it for the quality of the products). Ps. Sergio Caputo's playlist also much appreciated 😂

Excellent discovery of this special and atypical "pizza" proposal, good ingredients, well cooked, good BUT on the other hand the rest is too minimal, undoubtedly COLD place, without a heat barrier to support the poor split which alone is unable to heat the small room and you can't leave the bathroom without the necessary things. The details make the difference, it's a shame, they would enhance the place as it deserves without neglecting the welcome.

High quality, a new way to share pizza! We shared the maki pizza of different flavors and then the mezzometro. Spectacular carbonara and tricolor maki. Thanks to Lucia for the excellent service and friendliness!

ottimo locale.. materia di prima scelta e ampia gamma di pizze e pinse..consiglierei solo di aumentare un pò i dessert e i contorni

Prodotti e ingredienti di prima qualità....quindi il prezzo non è paragonabile al prodotto industriale... Abbiamo scelto il locale per cena.. proprietaria molto disponibile e simpatica. Ci ha offerto una degustazione di taralli fatti da loro...e avevo un amico celiaco ha trovato una soluzione per fare cenare anche lui con un vassoio di affettati e verdure molto ricco... Personale gentile che viene a prendere le ordinazioni e spiega tutto.. inoltre puoi scegliere tra varie tipologie si pizza come formato.. consigliato...👍👍👍