Mezzolitro Vini e Cucina In Rho

8,2

Basado en 1.257 opiniones encontradas en 3 webs


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tend

8
Di 155
in Rho
6
Di 74
di cucina Italiana in Rho

Gestione recensioni

Nice restaurant with good food and good service. Correct prices.
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22 Gennaio 2025
8,0
Very pleasant place, extremely friendly service, very good dishes. If I had to make a note (but more for personal taste) I found the raw ham cut a little too thick, a shame, given the high quality of the raw material... And the dessert offering was very limited and with too heavy sweets. Something fresher and lighter (no zabaglione and no sheep's ricotta or cheese) would have completed a pretty good dinner.
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18 Gennaio 2025
8,0
The best wine and food I've ever eaten, a once in a lifetime experience. Prices are a little high, but we know excellence... it's not cheap! I recommend 100%
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17 Dicembre 2024
10,0
Cozy place with friendly staff. Very tasty typical Abruzzo dishes.
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08 Dicembre 2024
8,0
THE ONLY TOP RESTAURANT IN RHO!
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04 Dicembre 2024
10,0
Super Abruzzo restaurant. Absolutely worth trying: the pallor cacio e ovo in my way and the kebabs! The house wine is also excellent: the Montepulciano is TOP! Prices above average but in line with the quality. Definitely coming back!!
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16 Novembre 2024
10,0
I had the greatest experience with staff, environment and especially - food and wine.
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08 Novembre 2024
10,0
Ottimo ristorante abruzzese mangiato benissimo e i proprietari sono fantastici . Non vedo l ora di tornare
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31 Ottobre 2024
10,0
Local muy agradable, con luces tenues para los comensales pero adecuadas para la mesa. Carta corta, con preparaciones sencillas pero muy logradas. Pastas perfectas al dente. Especialidad en platos de carne de cabra, cocina de los Abruzzos. Buena carta de vinos, enfocada al Montepulciano. Un descubrimiento. Para volver.
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07 Ottobre 2024
8,0
Nos topamos con este fantástico restaurante cuando nuestro coche se averió cerca. Durante dos días hemos comido pizza pero ahora queremos comida adecuada y este restaurante la entrega muy bien. La comida es de primera clase con fantásticos sabores logrados con ingredientes de calidad y servidos en el ambiente más maravilloso. Tomamos paccheri con carne de res y cerdo ragu y ñoquis con cordero estofado. Los dos teníamos la mejilla de cerdo estofada en salsa de vino Montalchino d Abruzo y era excelente. Para el desierto habíamos frito raviolis dulces con la receta y el relleno de los dueños de Nona y tomé un pecorimisu. Fantástico y ligero. Grandes precios y excelente hasta los últimos bocados se habían ido. Si alguna vez estamos aquí de nuevo volveremos. Brillante hallazgo
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03 Ottobre 2024
10,0

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