Mejor restaurante de roma In Roma

What can I say? It's the best! Every time it's an out-of-this-world experience, an unforgettable explosion of flavors and aromas, and the dishes are beautifully presented, revealing every flavor that explodes with every bite. The staff is friendly, helpful, knowledgeable, and polite. We met them at CACCIA VILLAGE and continue to try their specialties. Tonight's highlight was the pappardelle stuffed with wild boar, porcini mushrooms, and pecorino fondue. Thanks also to Cristian for the conversation; it's always a pleasure among hunting enthusiasts. We'll definitely be back! PS: The photos are before and after.

Nice stuff and waiter. Food was average for the price. Food could be better

The warmth of a mountain hut in the Tuscolano area, where you can enjoy delicious food in a welcoming, friendly, and refined atmosphere. The carefully selected craft beers are also highly recommended, to be enjoyed at the table or at the bar. 🍻 Let us recommend...

Unique menu, good place to grab a beer.

I'll point out right away that this place serves wild animal meat such as wild boar, deer and similar animals, so the menu is very limited. The place is themed, well-kept and youthful, but small so very noisy and not easy to talk, it also has an outside space on the sidewalk. The dishes are well prepared but very particular and if you are not a fan of this type of meat it is better not to go there. The only "normal" dishes are roast potatoes. The prices are high but probably some meats cost that much. The waiters are attentive and fast, they explain well and are very enthusiastic and willing. Parking in the area is not easy to find so go early. Personally it is not my type, I wanted to try it but it does not meet my tastes and, therefore, it is not for me.

Refined and carefully presented dishes, kind and helpful staff. Compliments!

Small place, good and not obvious food, excellent service.

I found out about the place thanks to a friend, we had a great time. I had free-range pork, for me who eats little meat and prefers ethically farmed meat, it was a satisfaction not only for the palate. Delicious dessert. Excellent gin and tonic. Nice place, very kind staff .. I've been back several times, even for an aperitif. The quality of the food is always high and the service is always kind

Beautiful rustic place with careful furnishings. An excellent selection of wine and craft beers. The waiter was also kind and professional and carefully oxygenated the wine before serving it. The choice of dishes is not vast, but the products are very good. However, for the bill I have known more satisfying places: almost €240.00 for four people, consuming 1 appetizer and 1 second course each, 3 side dishes, 1 bottle of Cesanese del Piglio for €35.00 and 3 passito wines.

Place discovered by chance in our area. We liked it because of the kindness of the waitress. The food is good and served quite quickly. We have an aperitif as a couple or with friends. Draft beer. Price normal. I recommend it