12/08/2025: Closed for holidays August 10-17, 2025
There are various menus, starting at €12 with various all-inclusive options.
Combo 1 includes a first course, second course, side dish, dessert, microfiltered water, a glass of wine, and coffee.
This little place is under the porticoes of Piazza Alfieri. I've had lunch there many times, and it's been a pleasure.
The sheltered porticoes allow you to eat outside in any weather.
The house wine deserves a special mention (the sparkling white is special, but the Barbera is also pleasant).
Very clean and tidy, including the bathroom.
Among the desserts, I have a weakness for the crème brûlée.
The lasagna, made in many ways, is delicious.
The plin with Barbera sauce is very light and flavorful.
The Bra sausage is a real discovery.
The variety of dishes is varied, all expertly prepared by the young chef.
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Among the first courses, I'd mention the excellent tajarin with a delicious sauce (e.g., anchovies the first time, or olives and sun-dried tomatoes) and perfectly cooked. For the second course, for example, I had an unusual (for me) smoked swordfish with arugula, fennel, and mushrooms. The dessert was a coffee + chocolate cake + ice cream. For dessert, we had a wide range of bunet (a type of pastry), sorbet, panna cotta, melon, etc. (every time a surprise). Excellent value for money.
19/07/2025: Exceptional lunch
The owner and his son were wonderful
Food with attention to detail
Excellent raw materials
Highly recommended