MED Casa del Kebab In Cuneo

10/02/2025: Having arrived in Dogliani on a Sunday at lunchtime without any reservation, we tried to go in, an excellent welcome, confirming the possibility of having lunch, and what a surprise!!! The place was very nice and welcoming, as was the service, kind and prepared, the dishes were excellent and well presented, we will definitely return, congratulations!!

25/11/2024: Excellent lunch in Piedmont! We left Genoa to try this place that had been recommended to us. The village is very cute. The restaurant is in the central square, with windows that make the interior very bright and allow you to see outside. All very chic and refined. Attentive service. The menu offers typical Piedmontese proposals and 2 tasting menus. We chose: Knife-cut Tajarin with Bra sausage sauce (a nice generous portion) Duck tortelli, cream and cooking juices (a slightly small portion but excellent!) Domenico fillet of Piedmontese beef, small bagna cauda and cardoons (exceptional quality meat!) Knife-battered Piedmontese veal leg, Castelmagno and Piedmontese seasoning (excellent!) We drank two glasses of Nebbiolo (€16) Total bill €95 for two. Advised.