Delicious octopus sandwiches. If you're in Bari, you have to stop by. At 5 euros for a glass of Aperol, it's probably one of the best prices for the price.
Patryk Gawroński
.
02 Dicembre 2025
10,0
Absolutely a must-try if you come to Bari!
giovanni dunis
.
02 Dicembre 2025
10,0
I visited Mastro Ciccio in Bari and I’m absolutely delighted! The place has an amazing vibe – modern yet cozy, with a beautiful view of the city streets. The food is simply outstanding. The fried panzerotto was crispy on the outside, soft on the inside, and packed with flavorful filling. The tomato focaccia tasted like the true essence of Puglia – simple, fresh, and full of flavor. It’s the perfect spot for a quick, local, and delicious meal. I highly recommend it to anyone visiting Bari!
Paulina W
.
01 Dicembre 2025
10,0
pleasant experience in the Bari area
Davide Quacquarelli
.
30 Novembre 2025
8,0
We ate oriechette for the first time in Italy, and I think it's a delicious dish. I highly recommend the Assiasian oriechette in particular; it's supposedly spicy, but I think it's just right. The place is nice, and the service is friendly.
Krzysztof Nowak
.
28 Novembre 2025
10,0
The octopus in a bread is something you really need to try. It's a different experience. The guy who attended to us was also very welcoming.
It's a good place even when it looks like a franchise
Daniel Tovar
.
28 Novembre 2025
8,0
Service was a bit slow. The classic burrata-shaped panzerotto with burrata and tomato was absolutely delicious! Really delicious. The octopus sandwich was perhaps a little too full, but overall, the quality and ingredients were good.
Angela Pacilio
.
27 Novembre 2025
6,0
A must-visit if you enjoy octopus, delicious Italian cheeses, or other Bari delicacies. The selection is truly extensive, both in sandwiches and fries. Local wine and beer are available for drinking. Prices are adequate for the quality and portions. We recommend it.
Globtrotter
.
25 Novembre 2025
10,0
On Sunday, I had the honor of meeting Maestro Ciccio himself.
The quality of the food was unquestionable, and the new dishes were much appreciated.
The burrozza with ragù was a real treat.
The only downside was the shift change.
Half an hour for a pazerotto and a burrozza was a bit too much.
Antonio Carbone
.
25 Novembre 2025
10,0
Great idea for a local food-inspired fast food. Amazing sandwiches and octopus
Klaudyna A
.
25 Novembre 2025
10,0
Google