Mastro Ciccio In Bari

29/06/2025: Pizzeria restaurant a stone's throw from the Church of San Giuseppe, Rione Madonnella. Basic appetizer: a little tagliatelle, an oyster per person, two-three mussels, a scampi. All very fresh. First taste, of paccheri stracciatella and walnuts. Second course of seafood rice with mussels, clams (lupins) and cuttlefish. Excellent. For the second course you could choose between fried fish and sliced ​​beef. I had the second and I must say it was excellent. A slice of watermelon, hot bagnamusso with cream, coffee or amaro. Drinks included. At the cash register, for 6 people like us, Ivan...the owner, gave me a receipt for 180 euros. Since we had paid 35 per person on other occasions, I said he was making a mistake. I am an honest person. But Ivan is also honest when he told me that 30 per person is for a Sunday like any other. If it had been someone else he would have pretended to be wrong and pocketed 35 per person. Honest traders exist: Ivan is one of them

25/06/2025: I spent 4 days in an apartment in that street and found out about this cute little restaurant with tables in the sidewalks. Beautiful view of the sea and the church on the other side. The food there is delicious, portions large and prices very reasonable. The staff was really nice as well. We ate there twice because it was so good. I recommend the roasted octopus.