Master Of Pizza In Novara

06/08/2026: Friendliness and courtesy are not lacking

26/07/2026: Nothing to complain about the dishes, although the focaccia could use a drizzle of olive oil. Prices were a little above average, starting with a cover charge of €2.50 for the tablecloth and paper/disposable napkin. The really negative note was that the pizzas didn't have names, so, in order not to list all the ingredients, I ordered arugula and prosciutto, implying that there were also shaved parmesan (as per the menu), but there weren't any. The waitress should have asked if I wanted them or not, since the pizza included them, but instead she simply stated that they weren't included. So, give your pizzas a name so you can order with that, without listing all the ingredients. But, even though there weren't any shaved parmesan on the order or on the pizza, the price was as per the menu, so it was understood that the price was the same as the pizza on the menu, but the ingredients weren't. Perhaps the clarification offended some people, given that dessert wasn't served "as well" as at the other tables.