Masseria Torre Catena In Polignano a mare

7,9

Basado en 112 opiniones encontradas en 2 webs


tend

29
Di 178
in Polignano a mare
4
Di 19
di cucina Vegetariana in Polignano a mare

I clienti commentano i loro piatti di...

bellissimo antipasti pesce semplice pizza torta carne porta freddo frutta

Gestione recensioni

Recensioni Nota
TripAdvisor 174 7.6
Recensioni Nota
Google 97 8.9
It was one of the most beautiful vacations, thanks to the location, but especially to the staff and their impeccable attitude toward guests. The breakfast was exceptional, personalized, distinctive, and absolutely delicious. I wholeheartedly and confidently recommend this superb location. Congratulations to the entire team for their professionalism and dedication!
Più commenti
in Google
.
20 Febbraio 2026
10,0
What an experience! This has been one of the best stays we've ever had, anywhere. Starting with the location, the setting and the people. There aren't enough words to describe the kind of service we received from Francesco, the front office manager and Giovanna, who greeted us every morning with a table set for kings. It is a stay we will never forget and hope to repeat.
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in Google
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15 Gennaio 2026
10,0
The place is beautiful, and the attention to detail is excellent. The breakfast is spectacular, and Franchesco's thoughtful touches make the hotel a truly special place.
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in Google
.
08 Dicembre 2025
10,0
A wonderful experience, a unique place, and a spectacular breakfast. Everything was perfect, but without a doubt, the best part was the relationship with the staff. In Francesco, we found a true professional and an excellent person.
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in Google
.
08 Dicembre 2025
6,0
Splendid location, easy to reach and with ample parking, beautiful and clean rooms, incredibly rich and special breakfast but the difference is all in Francesco, the front manager, a person of extraordinary availability, courtesy and humanity. I think I can say that the Masseria is Him.
Più commenti
in Google
.
30 Novembre 2025
10,0

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Recensioni

Tabula Rasa

01/03/2026: I spent Sunday lunch with my family and had an experience that exceeded my expectations. Fresh raw seafood and expertly cooked food. The service was excellent, and the restaurant manager was impeccable. A restaurant like no other. Highly recommended.
08/02/2026: None of us are exactly sure why we chose this restaurant, especially since many of us had planned on pizza, and the menu doesn't offer much. When we sat down, we noticed the prices were a bit more conservative than we'd expected. So, many of us changed our minds and ordered a lot of different things. Unfortunately, the service, while friendly, was incredibly slow. We arrived at 8:30 PM, asked to order around 8:45 PM, and finally ordered shortly after 9 PM. Unfortunately, the food didn't arrive until 10 PM, but I think there was some problem in the kitchen, because I could see everyone was very nervous, and these things happen. The worst part, however, is that we ordered appetizers and main courses, which should have arrived first, but instead, the cold appetizers arrived immediately, the hot ones after 45 minutes, the first and second courses arrived immediately after, and the pizzas a little later. So some people had eaten and finished everything, some had two dishes, and some still hadn't had anything. And in a respectable restaurant, at a large table, the cold appetizers should be parked and brought out with the hot ones, since they were per person, so everyone could eat together. And it's a real shame, because everything was delicious: the pasta was creamy, the fillet was delicious, the fried food was tasty and fresh. Everything was high-quality. In the end, around 11 pm, we still had two appetizers and a pizza to go, which we had to forgo. Then two extra fried foods appeared on the bill... In short, high-quality dishes, forgettable management, a real shame. We got desserts elsewhere; we didn't want to tempt our luck.
7,9
136
Recensioni

13 Volte

13/01/2026: The restaurant is nestled in some truly beautiful grottos. Delicious dishes, always helpful staff. Prices are reasonable. Among other dishes, we ordered a delicious first course: cavatellini with yellow cherry tomato sauce, pezzente sausage (typical sausage), and cardoncelli mushrooms. Excellent.
13/01/2026: I'd been wanting to dine at this restaurant for a while, and finally, in early January, I did. The location is simply fantastic; dining 18 meters underground is truly unique. Despite the excellent quality of the ingredients and the simply prepared dishes that make you savor every single ingredient with every bite, I was quite disappointed. From a location like this, you expect more. Unfortunately, the service leaves much to be desired; the staff isn't very well trained; they lack the basics. They can't bring out the main appetizers and forget about individual dishes; they can't wait for water after having already requested it several times; and they can't give you a menu from which you can't order almost anything because it's winter and that's a summer menu. These are just some of the issues we encountered. All in all, among the staff, we found a young man who tried to resolve the various issues. Expectations were very high. I'm sorry to write this review, but I hope it helps us improve. I think with a few extra tricks, you can truly become the best. Ahhhhh, I forgot about the Milanese placemats, NOOOOOO.

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