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Foggia
Manfredonia
Masseria Monticelli

Masseria Monticelli In Manfredonia

Strada Comunale 13 Località Monticelle, 71040, Manfredonia Italia Manfredonia
+39 347 271 8802
7,8

Basado en 121 opiniones encontradas en 2 webs

tend

16
Di 150
in Manfredonia
6
Di 46
di cucina Italiana in Manfredonia

I clienti commentano i loro piatti di...

pizza bellissimo filetto
Italiana
Manfredonia

Gestione recensioni

Recensioni Nota
Google 191 8.6
Recensioni Nota
TripAdvisor 38 7
A truly impeccable experience! The seafood appetizer was fabulous: fresh, plentiful, and full of authentic flavors. The wood-fired pizza was exquisite, fragrant, and generously topped, one of the best I've ever had. But what was truly amazing was the speed of service: everything arrived at the table in just a few minutes, from the pizzas to the main courses, without ever sacrificing quality. The management was impressive; everything ran smoothly with great efficiency and courtesy. Excellent food, welcoming atmosphere... kudos to the staff! I'll definitely be back.
Più commenti
in Google
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07 Dicembre 2025
10,0
Everything was very good, very friendly staff and fast service, I highly recommend it
Più commenti
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08 Novembre 2025
10,0
Excellent Apulian-style pizza, now rare in the area
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29 Settembre 2025
10,0
Nice place and the food is good!
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in Google
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04 Settembre 2025
10,0
Beautiful place, highly professional staff, I will return again, highly recommended
Più commenti
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02 Agosto 2025
10,0
Magnificent farmhouse, excellent food, fast service.
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in Google
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26 Luglio 2025
10,0
Fantastic atmosphere. Beautiful place, very welcoming. 2 stars for the service... it definitely needs improvement. We were constantly asked... missing fork, glass, etc. The appetizer was delicious and beautifully presented.
Più commenti
in Google
.
15 Luglio 2025
10,0

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09/11/2025: Regional cuisine with locally sourced products. Tradition combined with creativity, excellent ingredients, and expert craftsmanship are the ingredients of this restaurant, which is unpretentious but never predictable. A very pleasant atmosphere and prompt service guarantee an excellent dining experience. The wine selection also matches the food. Today we had an appetizer featuring a carpaccio of cardoncelli mushrooms picked that day with truffles, along with cheeses from local producers, truly delicious. The lasagna with pumpkin, mozzarella, and local blue cheese was delicious. Off the menu, I was offered a rib-eye steak from our local donkey, which was simply divine. All washed down with Nero di Troia. Highly recommended. In the end, you get what you pay for, or perhaps even less.
17/09/2025: Worth a try, beautiful location, fresh air and quality products, wood-fired oven, welcoming and friendly owner and staff.
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