There were 5 of us. Excellent Apulian products, with quality cutting boards to make an aperitif. I recommend the carbopower. I also appreciated the desserts, really tasty. The cost is not very cheap, but the quality is really high and it is right to pay for it
Davide Trabucco
.
23 Maggio 2025
10,0
Beautiful place, and delicious food. Slow service, but worth the wait!
_lindux_ 05
.
03 Maggio 2025
8,0
Quality
I had an aperitif there (cocktails 🍸 and food are paid separately), the platter was really good, not the classic cured meats.
I went back the following week and got the trio of panzerotti, all very good, too bad the girl got the order wrong, she brought me the one with pesto instead of the porky, and to think she asked me twice which ones I wanted 😅
A friend of mine tried a first course, which was also very good although certainly not abundant
There are also pasticciotti, too bad they are a little expensive (almost €5, when the sbeccola was still open they cost €2 there)
Margherita
.
03 Aprile 2025
8,0
Had aperitif with Carbopower option, the place is right in the center, welcoming and new, the staff young and friendly. The food is good quality but not in quantity... a piece of advice:
in our opinion, this aperitif option could be improved by putting something more, for example two small panzerotti... in fact, spending €9 per person + spritz €8 so €17 per person we were not full and had to take something else...
Andrea C
.
24 Marzo 2025
6,0
Posto accogliente, cena buonissima con ingredienti freschissimi
Ma soprattutto Alessio cameriere super simpatico!!
Sara B
.
01 Marzo 2025
10,0
We are from Puglia, we found the place by chance, truly A PEARL. Absolutely incredible panzerotti, perfectly fried, it felt like being in the streets of the ancient village of Bari.
Giovanna and Melanie made us feel at home.
Congratulations for the idea and management.
Air Balloon
.
22 Febbraio 2025
10,0
Small place for what it offers, but very welcoming and all the flavor of Puglia. Adequate quality price. Friendly staff and modest waiting times. Better to book if there are more people, especially at the weekend.
Michelina Sgobio
.
16 Gennaio 2025
10,0
Nice place, shame that on the lower floor every time they open the door the Bora blows in. Perfect service, smiling and very kind waitress. The food is super good, top quality products that justify the price. I will be back.
How do I recommend a panzerotto without cheese to put on the menu.
Monica Ghiloni
.
15 Gennaio 2025
8,0
Excellent food, excellent service, the guy very courteous and kind. The only downside is small portions. Excellent spritz
Nazzareno Arosti
.
13 Gennaio 2025
8,0
Non male. Bell'idea per un pranzo non qualche minuto in più. Prezzi adeguati al servizio fornito. Ottimo personale in sala
Maurizio R
.
02 Gennaio 2025
6,0