Masr In Elmas

14/07/2025: We spent four days at the Locanda dei buoni è cattivi during our stay in Sardinia. We were welcomed by Anne, who also spoke French (no language barrier). She was very welcoming. The room was spacious and very clean, with a small terrace and two armchairs! You immediately felt very comfortable in this inn. We had breakfast and two meals there; we ate very well! The staff was very friendly and professional! For a stopover in Cagliari, I highly recommend this establishment, which is also very well located, a 15-minute walk from the city center. I would definitely return! Laure

13/07/2025: Let me start by saying that I chose it instinctively, drawn by the name of the place. I couldn't understand why, but, I repeat, instinctively there was something very interesting and curious behind it. And indeed, it's a restaurant, and not just one, that tries to turn people considered "bad" and "out" into better people..."good." That said, let's get to the food: BRAVISIMI!! A vegan beetroot lasagna with a nutmeg-scented pink béchamel and perfectly combined seasonal vegetables....Delicious!! The Pane Carasau basket with potatoes, casizolu, and pancetta on fragrant pepper petals at the canteen is exquisite. Coming here gives something, but you also receive a lot, and not just for the palate...